
Calor de la chimenea, filetes audaces y mariscos frescos.
Yosemite Ranch - Steak, Fish, Bar en Fresno ofrece un ambiente cálido y acogedor, con una chimenea en la zona de espera. Los visitantes elogian el servicio atento, especialmente Gia, y un menú que presenta ribeye al estilo de Chicago, pasta con costillas cortas, pan relleno de la casa y postre. Ubicado en 1520 E Champlain Dr, Fresno, CA 93720, ofrece filetes y mariscos sabrosos en un ambiente cómodo, casual y sofisticado.
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Filetes cortados a mano cocidos a la perfección, incluyendo ribeye y otros cortes, servidos con guarniciones clásicas.
Una variedad de opciones de mariscos, desde platos de pescado hasta mariscos, preparados con ingredientes de temporada.
Una carta de bar extensa con cócteles de autor, vinos y cervezas en un ambiente acogedor.
Perfecta para celebraciones, con un ambiente elegante, asientos junto a la chimenea y un servicio atento.
Aperitivos como pan relleno y postres como cheesecake de calabaza para acompañar la comida.
Calificación general
Jared Adams
Just had an incredible dining experience here, largely thanks to the excellent service from Gia! Even though it was super busy for New Year’s day, she was very attentive, quick and she has a great personality. The food was really good as well. We had the house stuffed bread, the short rib pasta, the Chicago style ribeye, and lastly, the pumpkin cheesecake! All of these dishes were fireeee!
Julie Gomez
Went out for a nice dinner, and Yosemite Ranch didn't disappoint! It was nice they served dinner earlier than other restaurants. The restaurant was warm, and cozy. Service was great, and the server was very nice and friendly! I would definitely recommend this place for a wonderful dinner experience!
Robyn Lukens
This is a wonderful restaurant and especially in this festive time of year. They have a fantastic fireplace going in the waiting area. We were seated very quickly. The food was delicious. You should expect to spend about $60 a plate after tax and gratuity perhaps a bit more if you order steak and cocktails.
Sergey Boyko
The short rib was delicious, and the steaks were very tasty as well. Brussels sprouts and vegetables were also great. However, they really have issues with potatoes. The mashed potatoes that came with the short rib had huge chunks — about 0.5 inch by 0.5 inch — as if nobody knew you can push them through a sieve for a smooth texture. The baked potato was served cold, and the cheese on top didn’t even melt. Overall, good meat and veggies, but disappointing sides.
M I
Yosemite Ranch is a nice restaurant. The interior is simple with a touch of elegance and class but still comfortable and not snobby feeling. We were promptly helped by the hostesses who were warm and friendly. Our server was friendly and efficient but service did feel a bit rushed as she would start walking away before we even finished answering her questions and the bill was dropped at the same time as the dessert among other things. Food was just ok and it took quite a long time to come to the table despite it not being that busy. The steak was disappointing as I had ordered it medium rare and it was served well done and dry. Overall just an ok restaurant but in all honesty it won’t be a regular spot for us. Atmosphere: 4.5/5 Service: 4/5 Food: 3/5 Overall Value: 3.5/5 Total: 3.75/5 Price: $$ $: $0 - $50 per person $$: $50 - $100 per person $$$: $100 - $200 per person $$$$: $200 - $500 per person $$$$$: >$500 per person
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