
Cafe de Casa : café en bord de mer d'inspiration brésilienne servant des crêpes de tapioca, un café corsé et une ambiance petit-déjeuner lumineuse.
Cafe de Casa à San Francisco mêle des saveurs brésiliennes à un café moderne, proposant des spécialités de crêpes de tapioca, un café savoureux, des options petit-déjeuner, brunch et dessert. Les clients louent les crêpes de tapioca uniques, les garnitures savoureuses et un espace spacieux et bien décoré, avec une ambiance énergique. Le café propose également des options étiquetées sans gluten et un menu surgelé à emporter, parfait pour une halte au bord de l'eau.
Aucune photo disponible
Crêpes sans gluten à base de tapioca, garnies de garnitures sucrées ou salées comme l'omelette ou Roméo et Juliette.
Des mélanges de café de haute qualité et des articles uniques du menu, parfaits pour un petit coup de pouce le matin ou une douceur l'après-midi.
Des bouchées authentiques comprenant coxinha, pastéis, kibe et des sandwichs du petit-déjeuner, offrant un goût du Brésil.
Des articles surgelés pratiques disponibles à l'achat, pour profiter de nos saveurs chez soi.
Des sièges spacieux avec une excellente ambiance, idéal pour travailler ou se détendre tout en dégustant nos plats et boissons.
Came here today for the first time, we don’t live in SF so we didn’t know this place until this afternoon. The coffee was good, and I really like the idea of offering tapioca crepes, that’s a great touch and something you don’t see everywhere. They also offer frozen menu to go. Their service could be better. The guy at the register was pretty meh, disinterested and not very welcoming, which took away a bit from the experience.
Brazilian cafe with a modern twist. Food was tasty but service felt a bit rushed. Maybe they're sick of tourists. Cheese sandwiches were yummy and crepes had a good filling with tapioca shells.
A very COOL slot! A gem I would say!! A great spot in the waterfront area without a lot of great options around. Brazilian offer g with unique crepes made from Tapioca (a little bit tough in my opinion). Very fun and unique coffee menu and breakfast and dessert treats. Well decorated and big with great energy and slots to work from for a little while. Highly recommend going in and checking it out, especially if you’re gluten free as there are fun new options easily labeled to try.
The food was delicious beautiful and fresh. We tried things we've never had and enjoyed them all. The kibe had an amazing cheese inside with a meat and flour mix around it that had a very rye like flavor to it. The coxihna has a very delicate type pastry around a chicken olive filling which tasted like the same filling in the torta de frango(chicken pot pie) also had the Abracadinho de salsicha which was tasty the turkey sausage had a very similar texture to a hotdog more than the expected sausage I was thinking it would be though. The pasteis are such a thin pastry they puffed full of air when fried giving a great pocket to put the shredded cabbage in with the beef or cheese inside The breakfast sandwich- egg avocado and bacon was delicious as well and was the first thing eaten so no picture🤤
This was our first time visiting Casa de Café and trying their tapioca crepes. The texture was definitely unique — a bit different from what we were expecting, and it took some getting used to. The coffee, however, was excellent and probably the highlight of our visit. I ordered the omelet crepe, which had good flavor overall but was unfortunately too salty. My wife ordered the Romeo and Juliet crepe, and she found the texture too odd to eat, but again this was our first time having tapioca crepes . Overall, it was an interesting experience, but the food didn’t quite meet our expectations. The coffee alone might bring us back, but we’d probably try something different next time.
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