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Joe's Seafood, Prime Steak & Stone Crab
Joe's Seafood, Prime Steak & Stone Crab : fruits de mer, steak et crabe pierre dans une expérience culinaire élégante à Washington, DC.
4.6(5 avis)
Fruits de mer
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Joe's Seafood, Prime Steak & Stone Crab : fruits de mer, steak et crabe pierre dans une expérience culinaire élégante à Washington, DC.
Joe's Seafood, Prime Steak & Stone Crab, situé au 750 15th St NW à Washington, DC, propose une cuisine gastronomique axée sur les fruits de mer, les steaks et les classiques américains dans un cadre élégant. Le restaurant est salué pour son service attentionné et ses plats bien préparés, ainsi que pour des options sans gluten véritablement sûres pour les personnes cœliaques. Parmi les plats phares figurent le bar (loup de mer), le rumsteck (New York strip), les macaronis au fromage et au homard, et des desserts tels que tarte à la crème de banane et tarte au citron vert. Un pilier de la scène gastronomique de Washington, DC.
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Des plats de fruits de mer frais et de haute qualité, comprenant du crabe pierre, du loup de mer et des huîtres, préparés avec des techniques culinaires expertes.
Steaks premium tels que le New York strip, cuits à la perfection et servis avec des accompagnements élégants.
Options de menu dédiées et préparation soignée pour les personnes atteintes de maladie cœliaque ou d'allergies au gluten.
Desserts signatures tels que la tarte au citron vert, la tarte Boston Cream et la tarte à la crème de banane pour une fin sucrée.
Cadre élégant idéal pour les réunions d'affaires, les célébrations et les événements spéciaux avec un service attentif.
Sélection soignée de vins, cocktails et spiritueux pour accompagner votre repas dans une atmosphère sophistiquée.
The attention to detail with the entire experience was incredible between the food, service, and atmosphere. Further, as someone with Celiac, I can truly say the restaurant went above and beyond to accommodate me, while also already offering a fantastic selection of gluten-free items that were actually celiac/allergy safe. Can’t recommend Joe’s enough.
Joe’s is a pillar in the DC restaurant scene and doesn’t disappoint. The food was well-prepared, and the staff outgoing and knowledgeable. The portions are sized so you can actually finish what you order instead of dragging it home. Except for the fried chicken which you definitely want to keep for lunch the next day. Don’t sleep on the banana cream pie for dessert.
Pretty swank place that serves up seafood, steak and delicious desserts. While the atmosphere was really nice, it was overly crowded and somewhat pretentious. I can't say the crab was remarkable either. The oysters were good and the steak was exactly at temperature. However, no part of the meal dazzled me enough to warrant hype around eating here. The servers were highly intelligent and very friendly, but I noticed that they were just trying to clear tables, so there were times when the support staff would come and just take things off of our table without asking even if we were still eating it, this was especially annoying with the appetizers. Would go again, but would not seek this place out.
Excellent choice for any occasion while in DC whether its for a business lunch or evening formal dining! This is your place. The food and service was impeccable and the atmosphere is truly one of a kind. A beautiful establishment! Thank you for the fantastic dining experience! I will be back!
My family and I had an excellent experience at Joe’s steak and seafood restaurant. Our server was attentive and made the evening very enjoyable. I ordered the sea bass and had Joe’s chopped salad to go with it. The glaze on the sea bass just made the dish that much better. Others in my party had the New York strip steak. Both were perfectly cooked and full of flavor. We also shared some asparagus, sautéed mushrooms, and the lobster mac & cheese. The asparagus seemed under cooked (it was a little hard) but all of the other sides were perfect. For dessert, we shared a slice of the Chocolate Fudge Pie, The Boston Cream Pie, and the Key Lime pie. I didn’t care much for the Chocolate Fudge Pie but the Key Lime Pie was simply amazing and I highly recommend it. The atmosphere was elegant, with the staff dressed sharply, though the restaurant was a little on the loud side. We arrived 15 minutes early for our reservation and were seated right away without any wait, which was a nice touch. Overall, it was a memorable dining experience.
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