
Cuisine fusion japonaise-mexicaine haut de gamme, avec une vue imprenable sur la ville et des cocktails créatifs.
Los Mochis London City offre une expérience culinaire unique et sophistiquée, mêlant les traditions culinaires japonaises et mexicaines dans un cadre moderne et élégant. Situé au 100 Liverpool Street, le restaurant dispose d'une terrasse sur le toit avec une vue spectaculaire sur la ville, d'une vaste carte de cocktails et d'une offre diversifiée comprenant des options véganes, sans gluten et des menus dégustation. Connu pour son guacamole remarquable, ses tacos de crevettes dynamite et sa margarita signature au lychee et au wasabi, Los Mochis propose un service rapide et précis dans une ambiance charmante, avec une musique d'ambiance qui rehausse l'atmosphère sans être intrusive.
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Plats créatifs mêlant les saveurs japonaises et mexicaines, incluant des tacos, du sashimi et des options véganes.
Une carte étendue de cocktails présentant des boissons signatures telles que Lychee Wasabi Margarita, ainsi que des vins et des spiritueux.
Expériences multicours soigneusement sélectionnées, incluant des menus dégustation véganes et sans gluten pour un parcours culinaire complet.
Sièges élégants offrant une vue sur Londres, proposant une ambiance chic pour les dîners et les événements.
Menus et services dédiés pour les régimes véganes, sans gluten et autres besoins alimentaires.
Lovely restaurant, great to have a gluten free menu. Many plant based / vegan options. Every course is a punch of flavour, for my palette it was more salty and sweet than I'm used to but fine for a treat. We had the vegan tasting menu and were stuffed! The chocolate brownie for dessert was generous and delicious. Service was very good. Would happily return in future.
This was a fantastic restaurant. I love the Mexican/Japanese Combo Theme and everything I ordered was amazing. Kim was a wonderful server and recommended the Dynamite Prawn tacos which were incredible. Would definitely come back and highly recommend. Thank you Kim and the wonderful staff at Los Mochis for a great dinner.
very nice place, it s jap/mex fusion the ambient is very modern elegant and charming. there is music in the background that is not disturbig. quality of food is very good we took siffetent samplers more on the fish side. guacamole is remarkable. service is fast accurate and rhey provided lot of tips. great discovery here in london will come back and it s recommended
One of the best dining experiences we've had in London. We were well looked after by the staff who dealt well with our various dietary requirements and requests. We loved the decor and had a fantastic view from our table on the roof terrace. We started with some cocktails. The lychee wasabi margarita was a perfect mix of sweet and spice. The food was delicious and well presented. We delighted in how well the Japanese - Mexican fusion worked making this such a unique dining experience. Between the four of us we had the tasting menu for two plus a few extra dishes from the a la carte. Highlights included the Gringo lobster tacos, the blue fin tuna sashimi, black cod volcano, socal fish tacos. We had an excellent wine recommended - Oremus Mandolas Fermint - which paired well with all the dishes.The baked alaska and panna cotta were a fantastic way to end the meal with a nice glass of port.
The decor is amazing in Los Mochis and the views aren't too bad either. They have an extensive cocktail list and we sampled several. The best being a wasabi, litchi one. Highly recommended. We stuck with the Mexican fusion as they wife doesn't eat fish. We ordered several dishes all absolutely delicious. My favourite was steak tacos and the duck salad. We will definitely be coming back.
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