
Nicola's : gastronomie italienne avec des accords mets-vins d'experts et un fameux panier de pains.
Nicola's est un restaurant italien de gastronomie à Cincinnati, offrant une salle à manger élégante et un service de voiturier. Les clients louent des serveurs attentifs et compétents, des accords mets-vins réfléchis et un célèbre panier de pains, façonné par un boulanger de quarante ans d'expérience. Le menu propose de la parmigiana d'aubergines, des gnocchis, des tagliatelles à la Bolognaise, du risotto, du tiramisu et une tarte au yuzu, dans une ambiance qui reçoit systématiquement des éloges.
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Des repas élégants en plusieurs plats avec un service irréprochable dans un cadre sophistiqué.
Des pâtes fraîches faites maison, comme les gnocchis et les tagliatelles, préparées selon des techniques italiennes authentiques.
Des sélections de vins soigneusement élaborées pour accompagner votre repas et en sublimer les saveurs.
Des desserts gourmands, comprenant tiramisu et tarte au yuzu, faits maison pour une fin en douceur.
Organisation sur mesure pour les anniversaires, les célébrations et les événements, avec des menus personnalisés.
Assortiment offert comprenant focaccia à la truffe et pains artisanaux, un favori des clients.
I came here to celebrate my husband’s birthday and this place did not disappoint. From the valet service, beautiful ambience, tasty appetizers, and beautifully crafted meals. The drink options and desserts were divine. The waiters were well-informed and made everything exceptional.
We had a girl's night out here and it definitely did not disappoint!! Our server was so friendly and very informative. We started the evening with a couple glasses of their signature wine, the amazing bread basket and followed it with the eggplant parmigiana. Our entrees consisted of the crispy potato gnocchi and the Tagliatelle Alla Bolognese!!! The restaurant provided us with complimentary truffles and to finish our night off, we both ordered the Tiramisu!! OMG!!!! So delicious!!! We will definitely be back!
Came here for NYE dinner in 2025. Great environment, not loud at all. Food was great but not perfect, service was spot on. Scallop Saltimbocca was my favorite, love the texture and the bacon. Risotto was undercooked, still little raw and hard, all of us got this issue and it was unfortunate. Short ribs got great and strong flavor, love it.
I had to wait about 40 minutes past my reservation, but honestly, it was totally worth it. The food at Nicola’s was incredible — I did the tasting experience and every dish was spot on. Our server was amazing — super knowledgeable, friendly, and clearly knew his wine. The pairings were perfect. And that bread basket… easily the best in the city. The bread maker has been there for 40 years, and you can taste the love and experience in every bite. Despite the wait, this place absolutely deserves 5 stars. Great atmosphere, phenomenal food, and top-tier service. I’ll definitely be back.
I like to think myself as a collector of dishes. I know where to go for my favorite dessert, my favorite latte, the best seafood. Nicolas surprised me because literally every dish we tried was delicious. The bread stood on its own. I wanted to sell a kidney to take home more of that truffle focaccia. I tried two half pastas, Bolognese noodles melted my mouth and the risotto felt like taking a bite of the perfect margarita pizza. The tiramisu rivaled ones I've tasted abroad and the yuzu tart was the perfect mix of tart and sweet. Now I just have to find a sugar daddy so I can go back and try everything on the menu.
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