
Des fruits de mer frais et des saveurs cajun dans une ambiance animée à Austin.
Pappadeaux Seafood Kitchen est un restaurant de fruits de mer populaire à Austin, au Texas, connu pour son ambiance dynamique et son large menu proposant des produits frais et des plats d'inspiration cajun. Le restaurant offre une expérience culinaire mémorable, avec des spécialités telles que les pinces de crabe, les cakes de crabe et les fruits de mer grillés, le tout accompagné par un service attentif. Bien que certains avis signalent des incohérences occasionnelles dans la qualité des plats et la propreté, de nombreux clients apprécient les options de l'happy hour, les portions généreuses et des serveurs exceptionnels qui améliorent la visite. Situé idéalement près de l'autoroute I-35, il constitue une adresse incontournable pour les amateurs de fruits de mer en quête d'un repas savoureux dans un cadre décontracté mais énergique.
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Savourez des plats frais de fruits de mer issus de la côte du Golfe du Mexique, notamment des croquettes de crabe, du poulpe grillé et du poisson-chat, dans une ambiance de restaurant animée.
Des réductions spéciales sur certains plats et boissons du menu pendant des heures précises, pour une ambiance conviviale et détendue.
Des services de traiteur professionnels pour vos événements, proposant notre spécialité de fruits de mer et une cuisine d'inspiration sudiste.
Espaces réservés pour les groupes et les occasions spéciales, avec des menus personnalisables et un service dédié.
Options pratiques de plats à emporter pour déguster nos fruits de mer frais à domicile ou en déplacement.
Tyson was very nice and service was swift. We came in with crab claws on our mind and the kitchen did not disappoint. Will be back again.
Our server Ayva was the best, patient, welcoming, and she recommended the crab cakes, which ended up being the most delicious and unforgettable part of the night. After that, we ordered the grilled octopus and the Mississippi Catfish Opelousas. The octopus was extremely chewy and salty. The Mississippi Catfish Opelousas was also very salty. Even though the flavor was good and the portion size was huge, we couldn’t finish even half of it together. It was my first time trying Pappadeaux, and overall it wasn’t a pleasant experience. If I ever go back, I would only order the crab cakes.
I had not been back to this location for almost a year. Had a bad experience when I tried the steak. After such a long time my fiance and I decided to give this place another try and let me tell you …. This visit was not just another meal at a restaurant but it was an EXPERIENCE. What made this visit 100x better than our last and a lot of others was the service. Rizz was our server and what a pleasure it was, she treated us like royalty and by the time I could even think about what I could possibly need she was there in a split second and a step ahead of me every time. Compliments to the chef cause the food was amazing Monday. But what really took it to another level was Rizz she was hands down one of the best servers I’ve ever had. I will be calling ahead next time because if she is not working then I’d rather wait for when she is cause I couldn’t imagine visiting and not receiving the same quality experience as before. Everything from start to finish was amazing but Rizz was the #1 reason why our visit was such an amazing experience. Can’t thank or recommend her enough ! 🏆
I went during Happy Hour & I am glad that I did. The menu has shrunk tremendously, but they still have some great options. I enjoyed almost all of them. Don't let them forget to bring you the fresh bread & butter. It's delicious & offered to every dine in customer.
Visited this Pappadeaux in Austin in April. It was close to our hotel, and we waited for it to open in the parking lot. The food and service were both okay—nothing outstanding, but nothing to complain about either. However, the restaurant itself could really use a thorough cleaning. While the dining experience was passable, it was hard to fully enjoy the meal given the noticeable need for better upkeep around the facility. We sat in a booth, and I could not help but notice the dust accumulated around little light on the table, it looks as if it had not been wiped down in a while (if ever). I am not sure if I will return simply because the things I can see are not clean who knows what is going on for the things I cannot see. Do not get me wrong other Pappadeaux are not like this, it seems to be unique to this location. Usually, the food is really good, but my party all agreed the food was just okay and that we should have selected another place for brunch.
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