PG
Parkshore Grill
Savourez les saveurs de la cuisine américaine au bord de l'eau.
4.6(5 avis)
american-traditional
$$
Savourez les saveurs de la cuisine américaine au bord de l'eau.
Parkshore Grill, situé à St. Petersburg, FL, est un restaurant américain de premier plan offrant une expérience culinaire exquise. Avec une note Google impressionnante de 4,6/5 attribuée par des clients satisfaits, il est connu pour son menu diversifié présentant des options délicieuses comme le carpaccio, le risotto et des steaks succulents. Les clients apprécient le service attentif, en particulier lors d’occasions spéciales comme le brunch du samedi et les dîners du réveillon du Nouvel An. Que ce soit à l’intérieur ou sur la terrasse, les convives savourent une cuisine exceptionnelle dans une atmosphère accueillante. Parkshore Grill est bien plus qu’un repas ; c’est une expérience mémorable qui donne envie d’y revenir.
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Repas du soir comprenant des steaks haut de gamme, des fruits de mer frais tels que le mérou et le vivaneau rouge, et des plats signatures tels que le carpaccio et le trio de fruits de mer.
Brunch du samedi et du dimanche avec des options tirées des menus brunch, déjeuner et dîner, y compris des favoris comme des apéritifs au thon ahi et des plats principaux personnalisables.
Des menus à prix fixe pour les fêtes comme le réveillon du Nouvel An, les anniversaires avec desserts offerts, et des options pour les régimes alimentaires (par exemple substitutions sans gluten).
Places assises en plein air avec vue sur Beach Drive, parfait pour profiter des repas par beau temps à St. Petersburg.
Des expériences de restauration personnalisées pour les fêtes et rassemblements, avec un service attentif et une flexibilité du menu.
Parkshore Grill never disappoint me in all of their menus. This place is one of my to go to if I craves a good CARPACCIO. I have a collections of food that I ordered and realized I always ordered the same food every time we come here. In this year I need to remind myself to try different food in the menu every time we go out.I can't even count how many times I been here. My son loves their macaroni and the steak.This restaurant is part of him growing up we comes here alot. Thank for my wonderful partner to always spoiling us for a fine dinning every weekend so I have a day off and enjoy my weekend.
2025.12.31 NYE dinner. Lobster bisque and grouper crab cake was great. Grouper was good but the risotto was like a wet sauce and did not meet the risotto expectation. Chicken was dry but the filling was flavorful and the polenta was good. The chocolate bar was rich and delicious. The butter cake was well balanced with the citrus sauce and fresh berries. Service was attentive and the decorations were festive for NYE. Will not attend a NYE prix fixe 3 course again but will come back to try other items on the menu.
Probably one of the best meals I have ever had. This was delicious I came here with my girlfriend and for my birthday and had the best meal. The risotto was incredible, chicken was cooked perfectly. We also had the steak and the burrata which were incredible and the plates were spotless after we ate. They also sent me home with a pina colada cake and I have already planned a trip back to St Pete just for this cake and I do am not a big dessert person. Fantastic meal, fantastic service.
This is a late review, because I dined tat this establishment with 3 of my girlfriends and daughter. We dined towards the end of November and ate outside. We were in between lunch and dinner hours and decided on hamburgers and sandwiches. The food was delicious, but what made our meal more enjoyable was the lovey Virginian man who waited on us. You see, my dear girlfriends from NJ was visiting and she has trouble with gluten. People with gluten problems can eat sour dough bread. That is something I didn't know until recently. In my girlfriend's case she gets severely ill from gluten and blows up like a balloon with severe pain, so no wheat is tolerated. We were told by the kind waiter that there would be a $2.00 fee for the sour dough bread substitution. Surprisingly my quiet daughter spoke up and asked why the up charge when her auntie simply couldn't eat the bun the burger was served on? That is a good question, especially today with many people having trouble there wasn't an option free of charge on the menu. Keeping this in mind we chose to eat here instead of all of the other many good eateries in St Pete. We could have went else where and easily be accommodated for my friend's dietary needs. The end results was after my daughter's statement the kind waiter made the gluten option happen without a fee. We are very thankful for his kindness. As for the restaurant, you need to rethink about your patron's dietary restrictions, especially since the swap of an upscaled bun easily matched the sour dough bread in price.
Enjoyed a fabulous Saturday Brunch outside. We dined at 3 other high end resturants close by during our trip, while staying at the Vinoy. All three were good. Parkshore was the best! Brian our waiter was knowledgeable and personable! We were not restricted to just the brunch menu. We could choose from Brunch… Lunch… or dinner and we did. We had the ahi appetizer and my wife asked for a simple preparation of their red snapper. No problem making adjustments. Thank you! I had the seafood trio grilled. The cook and sauces were fantastic. We will look forward to returning!
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