
Seasons 52 : portions plus légères, saveurs audacieuses, gastronomie raffinée à San Antonio.
Seasons 52 à San Antonio offre une expérience culinaire élégante avec des steaks, des fruits de mer, une cuisine américaine et un bar à vin, ainsi que des options végétariennes. Les clients louent des portions plus petites, des plats phares tels que le filet mignon, la truite arc-en-ciel et le saumon sur planche de cèdre, ainsi qu'un cadre propre et sophistiqué avec un éclairage tamisé. La zone bar, avec des flatbreads, est un point fort, et le service est souvent salué comme étant de premier ordre. Il est recommandé de réserver pour une expérience culinaire sans accroc.
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Filet mignon parfaitement cuit et filet tendre, issus de morceaux de premier choix et assaisonnés à la perfection.
Des plats frais tels que saumon sur planche de cèdre et truite arc-en-ciel, préparés avec des saveurs inspirées des produits locaux.
Une vaste sélection de vins et de cocktails artisanaux dans un cadre de bar élégant.
Des plats créatifs à base de plantes, notamment des choux de Bruxelles rôtis et du risotto à la truffe.
Pains plats artisanaux et planches de charcuterie à partager ou en entrées.
Service pratique de plats à emporter pour déguster notre cuisine fraîche à domicile ou en déplacement.
I love Seasons52, and was so glad they opened in San Antonio. Their smaller portion sizes are what makes me go, you do not need an entire cow to feel full! Their filet, rainbow trout, and lamb are my go to entrees but do not sleep in their roasted Brussels sprouts or truffle risotto, they are superb. I went in recently to try out their bar area and flat bread options and they did not disappoint. The only recommendation I would have is although the place is super clean and beautiful, some of the wicker decor makes me feel like I'm in a 90s Sheraton. Other than that, keep it up with the amazing food and service.
Absolutely delicious! We ordered the filet mignon and it was a 10/10. I recommend the flatbread and also the desserts! Our server Gabriel was excellent.
EXCELLENT ! This is an excellent place to go out and enjoy dinner. My waiter, Calvin did great and his attitude is beautiful. BUT WOW, The trout dinner plate was awesome. The place is clean and very comfortable. It is well worth a visit. !!!
I suggest booking reservation for 1hr before you actually want to eat The food was exceptional The turkey dinner really was so good and not over filling perfect amount. The gravy was so silky The atmosphere was elegant and the dim lighting gave luxury Service was top tier and the food came out quickly so I wasnt waiting for an hour I can't wait to go back just to have dinner on a regular day Price was reasonable
Great established place with great seating. The food is amazing along with the environment. I came with high expectations and was not disappointed. We started with the charcuterie board which was amazing. I can see why the ratings are so high here. I would replace the pickled grapes with olives on the board. That's my only suggestion with the charcuterie board. The cedar plank roasted salmon was so good. 10/10 My friend got the wood grilled tenderloin salad. Totally recommends 10/10 Everything came out fast and was delicious. Next time gotta try their healthier dessert options and cocktails.
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