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Steak 48 Del Mar
Une expérience de steakhouse haut de gamme avec un service impeccable et une ambiance raffinée à Del Mar.
4.8(5 avis)
restaurant
$$$$
Une expérience de steakhouse haut de gamme avec un service impeccable et une ambiance raffinée à Del Mar.
Steak 48 Del Mar offre une expérience de haute cuisine exceptionnelle à San Diego, spécialisée dans les steaks haut de gamme, les fruits de mer et des cocktails soigneusement sélectionnés. Connu pour son ambiance à la fois élégante et chaleureuse, le restaurant propose des plats préparés avec expertise tels que des steaks affinés à 28 et 45 jours, des amuse-bouches de fruits de mer frais et des accompagnements à partager. Idéal pour les célébrations et les occasions spéciales, il offre un service attentif et un cadre sophistiqué qui fait de chaque visite un moment mémorable.
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Des steaks affinés à sec pendant 28 et 45 jours, incluant Wagyu et ribeye avec os, cuits à la perfection pour une saveur riche et une tendreté exceptionnelle.
Des options fraîches comme le Hamachi jaune du Pacifique et les calamars et crevettes de Rhode Island, offrant des entrées légères et joliment présentées.
Des portions généreuses d'accompagnements tels que le macaroni au fromage à la truffe, purée de pommes de terre et salade de betteraves rôties, conçues pour être partagées et accompagner les plats principaux.
Carte des boissons soigneusement élaborée proposant des cocktails classiques tels que l’Old Fashioned et les martinis à l’espresso, ainsi que des vins qui subliment l’expérience gastronomique.
Ambiance élégante et service attentif, conçu pour les célébrations telles que les anniversaires et les départs à la retraite, garantissant un moment mémorable.
Went for a birthday dinner with my husband. Had reservations and still had a little wait but it was the holidays so possibly the reason why. Service was okay took a while for waiter to greet us and took a while at the end of dinner to come back to the table. The food was delicious. Had the Wagyu steak and it was so tender, juicy and flavorful buttery taste, probably the best steak I have had. Mashed potatoes were delicious. My husband loved the cauliflower. Best part of the dinner were the rolls(bread lover here) and the old fashioned drink were amazing. Overall great food and good option for special occasions.
Steak 48 is an absolute experience, not just a dinner. From the moment you walk in, the atmosphere feels upscale yet warm. The service is exceptional—attentive, knowledgeable, and perfectly timed without ever feeling rushed. The steaks are cooked to perfection, rich in flavor, and incredibly tender. You can taste the quality in every bite. The sides are just as memorable—generous portions, beautifully presented, and meant to be shared. The seafood options and appetizers are equally impressive, making it hard to choose just one highlight. To top it off, the cocktail and wine selection is thoughtfully curated and pairs perfectly with the menu. Steak 48 sets the standard for a high-end steakhouse: refined, consistent, and worth every visit. Highly recommended for special occasions or when you simply want an unforgettable meal. ⸻ If you want it shorter, more casual, or extra luxurious/poetic, tell me and I’ll tailor it to your style. 🥩✨
Steak 48 Del Mar is an amazing spot for celebrations! We recently celebrated my daughter's birthday and my sister and her husband's retirement here, and it was absolutely perfect. The atmosphere was elegant, the service was outstanding, and the food was simply delicious. The 28-day aged steaks were cooked to perfection, and every side dish was beautifully prepared and flavorful. Our server, Bryce, was not only attentive and kind but also very charming. We had such a wonderful experience and will definitely return for future special occasions. Thank you, Steak 48 Del Mar, for making our celebrations so memorable! 😊
A dinner where everything goes perfectly? It exists — and it’s called Steak 48 Del Mar. From the complimentary bread to the final sip, everything was on point. We went to celebrate my father-in-law’s birthday — he’s a huge fan of the place — and I totally get why. The ambiance, service, and every single dish were worthy of the occasion. It was my first time at this restaurant and it didn’t disappoint. We were welcomed with a warm skillet bread, freshly baked and buttery as can be. We devoured it. To kick things off, we ordered a couple of Aperol Spritz, perfectly balanced and super refreshing. Just the right mood-setter. For starters, we had the Pacific Yellowtail Hamachi (the one in the photo) and the Rhode Island Calamari & Shrimp — which didn’t even last long enough for a picture. Both were light and beautifully prepared, letting the quality of the ingredients shine. For the main course, my wife and I shared a roasted beet salad and a 45-Day Dry Aged Bone-In Ribeye (22oz) cooked medium to medium-well… and wow. Flavor, texture, marbling, seasoning, fat — everything was on point. We added a side of truffle butter for the steak and some unforgettable mac & cheese. The food was so good we didn’t even leave room for dessert. We just wrapped it all up with an espresso martini that hit the spot. Steak 48 Del Mar is one of those spots where everything adds up: top-tier service, classy-yet-relaxed ambiance, and a kitchen that overdelivers. No doubt, we’ll be back.
We celebrated our 25th wedding anniversary at Steak 48, and it was absolutely perfect. The steaks were cooked to perfection—tender, flavorful, and easily some of the best we’ve ever had. The service was spot-on from start to finish; attentive without being overbearing, and every detail was handled with care. The ambiance was warm, elegant, and romantic, which made it the perfect setting for such a special occasion. Steak 48 made our milestone anniversary truly memorable, and we can’t wait to come back!
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