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Water for Chocolate Catering LLC
Water for Chocolate Catering LLC : une cuisine dirigée par le chef, un dîner intime avec des menus saisonniers en rotation.
5(5 avis)
restaurant
$$
Water for Chocolate Catering LLC : une cuisine dirigée par le chef, un dîner intime avec des menus saisonniers en rotation.
Water for Chocolate Catering LLC propose une cuisine dirigée par le chef à Baltimore, offrant une expérience intime et chaleureuse avec un service attentif. Les convives peuvent voir les plats être préparés sous leurs yeux pendant que le Chef Sean opère sa magie en cuisine. Les menus en rotation changent chaque soir ou chaque semaine, mettant en valeur des saveurs audacieuses allant des fruits de mer au canard, et des plats réconfortants. Réservations recommandées.
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Repas intimes, élaborés par le chef, avec un menu qui évolue dans une atmosphère chaleureuse et élégante, idéal pour les soirées en amoureux ou les occasions spéciales.
Traiteur sur mesure pour vos événements, livrant la même cuisine de haute qualité et savoureuse de notre restaurant jusqu'au lieu de votre événement.
Brunch du week-end comprenant des plats emblématiques comme la salade WFC avec pain de maïs, dans un cadre détendu et accueillant.
Expériences de repas personnalisées avec des opportunités d'échanger avec le chef, idéales pour des célébrations ou des réunions de groupe.
Livraison pratique de nos repas préparés par le chef, apportant les meilleures saveurs de Baltimore directement chez vous ou à votre bureau.
Best food I’ve had in Baltimore in ages. The food is MINDBLOWINGLY delicious, service is great, atmosphere is cozy and cute. They even have hooks for your purse :) and I liked being able to see over the counter into the kitchen. We had the duck poutin, WFC salad (THE CORNBREAD OMG), lamb chops, and blue plate seafood curry. Every single thing was phenomenal.
Absolutely DELICIOUS! I didn't think I'd love the barbecue shrimp and grits, but it was amazing. My Poinsetta was light and tasty without being too sweet or strong. The vibe was so relaxing, from the decor, artwork, and music. The only potential drawback is the parking, but I was blessed to find a spot next to the outdoor seating, which I can imagine is great when it's warm. I will definitely be revisiting with friends.
I’ve been thinking about planning another date night with my wife, and it hit me—I never wrote the review that Water for Chocolate truly deserves. So here it is. My wife and I have been coming here for the last two years, and every single visit has been excellent. We’ve celebrated her birthday with brunch, enjoyed a Valentine’s Day dinner, and stopped in for casual date nights. Each time, the food quality and service have been consistently top-tier. If you want great, flavorful food, go there. If you want an intimate, cozy vibe, go there. They do reservations, so do yourself a favor and make one. Chef Sean works magic in the kitchen! Every dish tastes fresh and is full of flavor. Water for Chocolate is easily one of our favorite spots in Baltimore, and we’ll definitely be back again soon.
Last night was truly unforgettable. We had the pleasure of dining at Water for Chocolate restaurant, and the entire evening felt like a beautiful culinary experience.From the moment we arrived, the ambiance was warm and elegant, setting the tone for what would become an extraordinary experience. The food was nothing short of spectacular. It genuinely felt as though the chef was cooking exclusively for our party — and in a way, he was. We had the rare opportunity to watch him prepare our dishes right in front of us, engaging with him as he worked his magic in the kitchen. That personal touch added a whole new layer of intimacy and appreciation to the meal. Our server was equally impressive: gracious, knowledgeable, and attentive without being overbearing. He guided us through the menu, which we learned changes nightly or weekly i think keeping the experience fresh and exciting for returning guests. It wasn’t just dinner — it was a celebration of flavor, hospitality, and artistry. I can’t wait to go back.
We tried this place for the first time during Baltimore Restaurant week. We oderednoff the pre fix menu and ala carte. They did not disappoint. All meals were freshly cooked and the server Thomas was super polite and welcoming. We were able to get a table with no reservations in a cozy nook. My duck risotto (not pictured bc ai tore it up) was creamy perfection. All items were delicious and the sweet potato bread pudding was an excellent highlight.
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