ZT
Zak the Baker
Pains et pâtisseries artisanaux préparés avec passion au cœur de Wynwood.
3.8(5 avis)
Boulangerie
$$
Pains et pâtisseries artisanaux préparés avec passion au cœur de Wynwood.
Zak the Baker est une boulangerie et un café très apprécié situés dans le quartier animé de Wynwood à Miami, connus pour leurs pains artisanaux, leurs pâtisseries gourmandes et leur ambiance chaleureuse et conviviale. En utilisant des ingrédients locaux et des méthodes de cuisson traditionnelles, ils proposent un menu comprenant des croissants au Nutella, du pain perdu et du challah frais. Un espace ouvert permet aux clients de regarder les boulangers à l'œuvre, tandis qu'un personnel chaleureux et un cadre confortable en font un lieu prisé pour le petit-déjeuner, le déjeuner ou une pause café. Avec un souci de qualité et de communauté, Zak the Baker est devenu un repère pour les habitants et les visiteurs en quête de produits de boulangerie authentiques dans un environnement accueillant.
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Pain au levain fraîchement sorti du four, challah et miches de campagne préparés quotidiennement à partir d'ingrédients de haute qualité.
Croissants feuilletés, croissants au Nutella, pastelitos à la goyave et gâteaux personnalisés pour toutes les occasions.
Des options copieuses comme du pain perdu, des assiettes d'œufs et des toasts à l'avocat servis dans un cadre chaleureux.
Café infusé à froid, limonade à l’hibiscus et une sélection de laits végétaux.
Cuisine entièrement kasher offrant des salades, des soupes et des sandwiches soigneusement préparés.
Service au comptoir pratique pour des retraits rapides de pâtisseries, sandwichs et café.
Very trendy spot, beautiful exterior and set up of the bakery that you can see through. However, very disorganized, many people waiting, empty tables and when asked being told that there is a waiting of 30-40min. Therefore, we opted for a to go option, the bagel was amazing as well as the Guava pastelito but the coffee was not good at all.
Amazing baking that is so delicious! The coffees are really good too. The people were super friendly and it was a really comfortable atmosphere. The bakery is in Wynwood so it's a great location to go for a walk and sight-seeing.
I have heard so many good things about Zak The Baker over the years but after trying Zak The Baker for the first time, I honestly don’t see what the hype was about. I’ll go into more details below: I went to Zak The Baker for a weekday lunch and was seated with minimal wait. It took a few minutes for a server to greet me and the service was overall pretty cold. The restaurant has a mandatory 18% service charge and the staff didn’t seem to care about providing good service because the gratuity was already tacked on to the bill. I ordered a Cold Brew Coffee ($5.50) to start. The coffee was good and locally brewed in Miami. The server advised they only have Whole, Almond, and Oat milk for creamer, pretty limited in my opinion for the cost of the coffee. For food, I loved the variety of fresh and locally grown items. I wanted to get the Caesar Salad but add a protein, and the server advised they can’t add proteins to the salad because “they are a fully Kosher kitchen and restaurant” and he seemed to get an attitude about it. The restaurant doesn’t advertise themselves as being a fully Kosher restaurant or I would have never come here as I don’t have a need to pay a premium to dine at a fully Kosher restaurant. The server advised the only protein they could provide was Salmon and it would be prepared on a separate plate. So I opted on spending less and getting the Tomato Bisque and Grilled Cheese ($15). The tomato bisque was really good, the sandwich was average and the servers completely disappeared after my food arrived and I left as soon as I flagged someone down for my check. My stomach was messed up later in the day after my meal so I’m not really sure about their food preparation at the restaurant and won’t go back.
I'm stupid glad we slid thru this spot for breakfast. We were there on a Friday morning, so it wasn't crazy crowded, but I can easily see how it would be. The layout is nice and open, where you can see the bakers baking from your table. There's also a nice coffee/takeout counter up front. Our server was very attentive, and as I always appreciate, she made us feel at home. The menu isn't crazy extensive, and that made ordering a lot easier. I went right for the French toast. Just a couple thick slices of fresh-baked bread brought together into one big ol' slab of decadence. I'm gonna describe it just like it's written on the menu, "Brioche dipped in Vanilla Bean Custard, layered with Florida Pecan Butter, Crème Anglaise, Blueberry Coulis, Whipped Cream & ZTB Farmhouse Lemon Thyme", yeah, all that and then some. It was so deliciously rich I couldn't finish it all in one sitting. We also had the Egg Platter with two eggs, crazy crispy delicious smashed potatoes, labneh, pickled onions on top of fresh avocado, marinated olives, and spelt sourdough. That was fresh and impressive as well. I had the hibiscus lemonade, and it was worth the words I've heard describing it, "Awesome and alone worth the visit". All in all, I was very pleased with this spot and would recommend visiting. If I lived around there, it would easily become one of my morning treats. Oh yes, the restrooms were very clean and well-equipped.There are two individual rooms (is that the right word?).
On street, metered parking BUT they will ticket within seconds so do pay! We saw the writing lots of tickets. On the sunny side - Absolutely loved our visit to Zack the Baker! The Nutella croissant was one of the most delicious I’ve ever had—perfectly flaky with just the right amount of sweetness. We also enjoyed their French toast on our second visit but it is enough for two or three people to share. The staff was friendly and helpful, even finding us a seat inside when it was busy. Coffee refills are available on request, which was a nice bonus. We also appreciated the clean bathroom and reasonable prices, especially for a spot in a larger city. Note: They’re closed on Saturdays, so plan accordingly. If you stop by on a Friday, don’t miss their freshly baked Challah loaves—they looked incredible! We purchased the cranberry country loaf but regret not buying the Challah. Will definitely buy it next time., Highly recommend for a warm, satisfying start to your day.
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