C3
Cocina 35
Des saveurs mexicaines authentiques rencontrent une gastronomie raffinée, avec une vue imprenable sur le front de mer à San Diego.
4.8(5 avis)
restaurant
$$
Des saveurs mexicaines authentiques rencontrent une gastronomie raffinée, avec une vue imprenable sur le front de mer à San Diego.
Cocina 35 est un restaurant mexicain dynamique situé au bord de la baie de San Diego, célébré pour sa cuisine authentique et raffinée. Spécialisé dans des plats phares tels que les chilaquiles, le menu propose une interprétation raffinée des saveurs traditionnelles, avec des ingrédients frais et équilibrés. Connu pour son ambiance animée et son cadre pittoresque, il offre un service excellent, une vaste sélection de boissons et un menu pour enfants adapté aux familles. Idéal pour le brunch, les rassemblements ou un repas avec vue, Cocina 35 est devenu un favori local, bien qu'il soit recommandé de réserver pour éviter les temps d'attente.
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Nous sommes spécialisés dans les chilaquiles et d'autres plats traditionnels, préparés avec des ingrédients frais et une présentation gastronomique.
Accueille des groupes de toutes tailles avec un service rapide, idéal pour les réunions de famille ou les célébrations.
Options amusantes et variées pour les enfants, incluant du lait chocolaté épicé et des sucettes de guimauve au chocolat.
Grande variété de boissons chaudes et froides, avec des options comme des dégustations de cafés et des jus fraîchement pressés.
Profitez d'une vue imprenable sur la baie dans un cadre magnifique qui sublime l'expérience culinaire.
Des plateaux à partager mettant en valeur des saveurs authentiques, parfaits pour commencer votre repas.
Super tasty Mexican brunch place. Heavy focus on chilaquiles - not really much choice otherwise. Flavors are very authentic, and food is cooked well and comes out fast despite how busy the place is. We particularly loved the appetizer sampler platter (I know, of all things - just give it a try and you'll see). Great kids menu with a large variety of fun options like spiced chocolate milk with chocolate covered marshmallow lollipops. Service is not bad, again, given how busy the place is, although it can feel understaffed at times. This place has always been packed when we've gone. Clearly a local favorite. Highly recommend making a reservation, otherwise expect to wait in line (possibly for a long time).
Great food, flavorful and tastefully plated. Wide variety of drinks from hot to cold and sweet, theres no going wrong on anything you pick. Would recommend the el Patron plate and the cafesito flight!!
We had a party of 12, made reservations for 830 am, it was already busy but service was excellent! Drinks and meals out in a timely manner, every one was impressed with the menu selection! This visit was a treat! We will go again!
Edited on 11/06/25: I went in person and omg yassssss best chilaquiles in town and awesome Service as well. Avoid delivery though because the 30 minutes it sits in the container gets them soggy even if you get the “deconstructed”..idk if maybe they didn’t follow this request but just go in person. Pro tip, make a reservation online to avoid long wait. I really want to like this place since they are known for the “best chilaquiles in town”. Overall I wasn’t too impressed. My chilaquiles were soggy, apparently because I got them “constructed” but since I ordered delivery it really was not, they were simply placed in a to go container. It seems silly to charge extra for “deconstructed” version to maintain the crispyness, it should just be common sense to use best judgement when it comes to that. I was confused in regards to why the beans were so watery, am I suppose to drink them? Also they were nasty and tasted like they came from a can, I threw them away. I was initially mostly pleased with the $6 freshly squeezed orange juice but was expecting something extra since they advertise it comes in an “adult cup”. I later found something floating around in there..coulda been mold from not cleaning their squeeze device properly? The flavor of the chilaquiles and carnitas was really good. I have yet yet to experience the “best chilaquiles in town”. Soggy is not it.
This waterfront restaurant on the shores of San Diego Bay is a standout in the city’s dining scene. The menu seamlessly fuses authentic Mexican flavors with a refined, gourmet presentation, creating dishes that are both familiar and elevated. Each plate showcases fresh, well-balanced ingredients prepared with precision. Service is warm, attentive, and well-paced, adding to the overall excellence without feeling overbearing. The setting is simply beautiful—offering stunning bay views that perfectly complement the experience. Prices are moderate and entirely reasonable given the quality of the cuisine, service, and location. A must-visit for those seeking exceptional food in a truly picturesque setting.
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