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Cooper’s Hawk Winery & Restaurant
Cooper’s Hawk Winery & Restaurant : où le vin, les fruits de mer et la cuisine américaine s’accordent magnifiquement.
4.4
american-traditional
$$
Cooper’s Hawk Winery & Restaurant : où le vin, les fruits de mer et la cuisine américaine s’accordent magnifiquement.
Cooper’s Hawk Winery & Restaurant à Indianapolis allie la cuisine américaine à un programme de vins soigneusement sélectionné. Les clients louent un service attentif, une atmosphère conviviale et des plats phares tels que les choux de Bruxelles, la bisque de homard, le sandwich au mahi-mahi et le risotto aux Saint-Jacques et crevettes. L’établissement propose des dégustations de vins et une adhésion, ainsi que du pain bretzel gratuit et des offres spéciales régulières dans un cadre accueillant doté d’un parking pratique.
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Découvrez une variété de vins artisanaux lors de dégustations guidées dans notre espace dédié.
Savourez un menu de cuisine américaine, incluant fruits de mer, pâtes, steaks et entrées dans notre restaurant.
Rejoignez notre club pour recevoir des sélections de vins mensuelles, des réductions et des avantages exclusifs pour les membres.
Organisez des occasions spéciales ou de grands groupes avec des menus personnalisables et des services d’organisation d’événements.
Achetez des bouteilles de nos vins primés à emporter chez vous ou à offrir.
Revendiquez Cooper’s Hawk Winery & Restaurant pour mettre à jour les informations, répondre aux avis et accéder aux statistiques.
Note globale
Bridget Hamilton
We came with a larger group. We started with doing the tasting. James was awesome and walked us through all of the different wines. The tasting area was pretty crowded though and we were shoulder to shoulder with people the entire time. There was nowhere to sit so we had to stand the whole time. Not my favorite way to enjoy wine. Dinner took forever. The waiter got our wines mixed up too. But dinner took about an hour and a half. I wouldn't recommend this place for a quick bite by any means. Tons of tables were open and there was a long line waiting for tables as we left so we're not sure why they didn't want to turn tables efficiently. The food was really good though! The lobster bisque was really good as were all of the pasta dishes. Well probably be back but we'll be sure to budget for a more European style of dinner
Nathan Traylor
I have been dining here since 2011. Service, food, and atmosphere are always top tier. Kristin S was our server and she was fantastic! All the staff is amazing and the food is absolutely incredible.
Erik Longenecker
Wine Tastings, Membership for More Wine, Wine Time with Friends? All of the above? YES! We love Cooper’s Hawk. We literally look forward to grabbing two bottles every month, and we love that we can convert our two wine tastings into two glasses of wine when we dine at the restaurant. We’ve had the $15 birthday discount, and that gave us a free appetizer (and they even give you a free dessert on your birthday!). They are a company that is dedicated to excellence. I do think that even when it gets crowded, there are many areas to sit and stand while waiting for a table. The restaurant has a big parking lot, and we always find a place to park. The overall atmosphere is relaxing, and I love the dimmer lighting to make it more romantic. I know my wife and I have a challenge getting out of the house for two dates when we are raising up two littles but it’s so worth it! If you are in need of some good company, trying some new wine, or just want to experience a unique restaurant that has the customer service at the top of mind, you need to visit. And be sure to try the membership! Worth every penny!
Annette H
This was my first visit. We arrived for a late lunch. This was a very nice atmosphere. The service was exceptional and the food was wonderful. The brussel sprouts were fantastic and with such a large portion we ended up sharing our entree, the Mahi sandwich, which I would recommend. Will definitely be back.
Grace
To start off the waiter was nice. The complimentary pretzle bread was actually very good, soft and chewy. Since the bread was good and the reviews for this place was good I was very excited and conflicted on what to get. I eventually settled on the scallop shrimp risotto since Im a big seafood lover! Didn't take too long thankfully for them to bring it over but just looking at it I could tell, they had overcooked the scallops 🥲 and shrimp. OK no biggie I could get over that since not everyone can do it right but then I tried the risotto. There was more peas/carrots/asparagus /spinach then rice. Also the asparagus were all cut up in different lengths? So some were under/overcooked sadly. I actually couldn't even eat half of it since the overwhelming taste of peas and corn was just a bit much for me. My boyfriend had the mash potatoes and some type of steak which was good.
