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Coppa Osteria
Coppa Osteria — saveurs italiennes authentiques, ambiance bar à vin et desserts remarquables.
5(5 avis)
Italian
$$$
Coppa Osteria — saveurs italiennes authentiques, ambiance bar à vin et desserts remarquables.
Coppa Osteria, située au 5210 Morningside Dr, à Houston, propose une cuisine italienne avec pizza, vin et un charme axé sur les desserts. Les clients louent les arancini croustillants et des mozzarelles frites, la Burrata Tartufo crémeuse et le spaghetti carbonara bien équilibré, ainsi qu'une pizza quattro formaggi très populaire. Les desserts brillent — tiramisu, tortino et gâteau aux noisettes — tandis que les places en terrasse et un service attentif et régulier reçoivent de fréquents éloges.
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Pâtes fraîches préparées sur place, comme le Spaghetti Carbonara, avec des recettes italiennes authentiques et des ingrédients de qualité.
Pizzas artisanales cuites dans un four à bois, avec des options comme Quattro Formaggi et une croûte croustillante.
Entrées signatures telles que les Arancini, Mozzarelle frites et Burrata al tartufo pour commencer en douceur.
Desserts gourmands comprenant Tiramisu, Tortino et Gâteau aux noisettes, souvent servis avec des touches festives comme de la barbe à papa.
Carte de vins soigneusement sélectionnée et cocktails artisanaux pour accompagner votre repas, servis dans un cadre de bar sophistiqué.
Espace élégant disponible pour les occasions spéciales, offrant des menus personnalisés et un service attentif.
Split a couple starters. Arancini and Fried Mozzarella bites were both crispy and good. The Burrata Tartufo though was very delicious, creamy, and truffle flavor was great. For my main I got the Spaghetti Carbonara which was pretty solid, sauced well and had a good amount of meat. We also split the Quattro Formaggi pizza which was fine. We balled the hell out on desserts. Tiramisu was okay and couldve been soaked more. The Tortino was so good with a bunch of different layers. But the Hazelnut Cake was out of this world. So rich I was like zayum.
Decided to eat here just for the cottan candy my wife had seen on the reviews. It was a perfect day to eat outside. Im not much of a fan for Italian but everything was delicious. The mozzarella was perfect and the cheese pull was epic. Cotton candy caught me off guard with the sparklers but my daughter loved it. Ended the meal with a tasty cappuccino.
It’s frustrating, remembering how good the pizza was in their first year, to experience such a dense, tough pizza these years later. I’d avoid it. Proof that using bottled Italian spring water is irrelevant if the dough is not handled well. Just a bad pizza. A dead crust. Dough with no air bubbles. No gelatinization. Their hydration appears to be off. Not that anyone seems to notice. You see, with pizza dough, unlike in Mexico where the standard is to beat out every last bubble of air, pizza dough should be handled gently. Hands at ten and two. And you just push down and out. Don’t over touch the pizza dough. It’s about the amount of pressure. Like a pat on the back or a high five. Assertive but not assistive. But that was the only mis-step. The crunchy fritto misto was damn good. And…Already dreaming of when I can have it again. The pasta options were spot on.
It's always a treat when service is great, food is amazing, drinks are on point, and dessert really is the cherry on top. This place was 5 stars all around. I was initially a bit discouraged with the fact that the menu sounded too "bougie". But I was wrong. Just a bunch of good food with good ingredients AND freshly grated parmesan with your dishes. One thing I really enjoyed is that our water glasses were NEVER empty. Not once did we have to wave down a server, they were always checking in, but not too much, you know? And the dessert special? Chef's kiss. Flounder dish of the week? Chef's kiss. My picatta or something with capers? Chef's kiss. Pizza? Same. Can't recommend enough. We had 2 alcoholic drinks, a meat pizza, 2 dinner entrees, one dessert, and 2 coffees. Our total was roughly $175 (without tip of course). Well worth every penny.
Absolutely wonderful experience! The restaurant was beautiful, the staff welcoming, and the food absolutely delicious. Everything was fresh and served promptly. Our server, Maria, was exceptional—kind, attentive, and thoughtful with her recommendations. I’ll definitely be returning and sharing with friends and family just how amazing this place is!
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