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Crush Wine Bistro & Cellar
Crush Wine Bistro & Cellar: le havre douillet d'Anchorage pour les vins, les cocktails et une excellente cuisine.
5
bar
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Crush Wine Bistro & Cellar: le havre douillet d'Anchorage pour les vins, les cocktails et une excellente cuisine.
Crush Wine Bistro & Cellar est un endroit douillet à Anchorage qui combine un bar à vin, un restaurant et une expérience de bistro. Les clients apprécient un programme de boissons étendu — cocktails artisanaux, une large sélection de vins et des mocktails maison — accompagné de plats phares tels que le canard rôti, le saumon, le flétan à la crème miso et la côte de porc. Un service chaleureux et une ambiance conviviale en font un choix populaire, même lorsque l'établissement est occupé.
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Profitez d'une sélection soignée de vins fins au verre ou à la bouteille dans un cadre chaleureux et intime.
Savourez des plats exquis tels que le canard rôti, le flétan et l'entrecôte, préparés avec des ingrédients de haute qualité.
Achetez une large sélection de vins, spiritueux et bières artisanales dans notre cave sur place pour votre consommation à domicile.
Savourez des cocktails parfaitement préparés et des mocktails maison rafraîchissants dans notre bar.
Organisez des occasions particulières avec des menus personnalisés et des accords mets-vin dans notre espace accueillant.
Note globale
Peggy Hsieh
We randomly walked into this cozy restaurant and were pleasantly surprised. Every dish was delicious, and the waitstaff were incredibly friendly. We had a wonderful evening here. Thank you ❤️
Matias Ramirez
Delicious food, the roasted duck was cooked perfectly. Large array of drink options ranging from craft cocktails, a multitude of wines and homemade mocktails. The restaurant can get busy later in the evening, so wait times for food can be long. Food was presented well and tasted great. Reasonably priced for the quality of the dishes.
Joao Pereira
Amazing service, Zoe was amazing. Food was ABSOLUTELY AMAZING, as were the wine options. Pork chop was phenomenal and my friends said the chicken was juicy and the lamb was the best he’s ever had. Highly recommend.
Christopher Grace
It's easily the best restaurant I've been to in Alaska. Everything from the service to the food was on point. The Halibut with the miso cream was the perfect dish. The fish had an amazing sear with a tender interior, elevated by this beautiful miso cream sauce. A must try and I will 100% return!
Brittni East
I always try to leave the review I wish others would write! First of all - this is by far the best restaurant we ate at in Anchorage and honestly one of the best we’ve had, and we are big foodies. That being said, we rated the service low because although our waitress was attentive and incredible it took 3 hours total from start to finish. Appetizers -*Oysters baked - oh my gosh probably the best ones we have had and we live on the coast! -Ravioli was creamy and delicious -Goddess salad was also very delicious Meals *-The salmon special was excellent. The flavors were incredible. One of the best salmon entrees we’ve ever had. It came on top of Parmesan risotto. There was a poached egg on top (which was delivered later kind of taking away from the overall presentation). Overall an amazing dish. -The prime rib entree was good but wouldn’t say it stood out when compared to the fish entree. Dessert They were out of baked Alaska so we got the crème brûlée and the chocolate graham cracker dessert. They were both delicious. Overall great experience. Only suggestion is that the restaurant could certainly benefit from some improved efficiency to decrease the length of stay for customers.
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