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Daol Tofu & Korean BBQ
Des saveurs coréennes authentiques, une ambiance chaleureuse et une généreuse variété de banchan.
5(5 avis)
Korean
$$
Des saveurs coréennes authentiques, une ambiance chaleureuse et une généreuse variété de banchan.
Daol Tofu & Korean BBQ à Oakland est reconnu pour ses saveurs coréennes authentiques et ses plats réconfortants. Les convives louent le galbi-tang, le galbi tendre, les nouilles froides épicées, le bibimbap et les soupes au tofu, sans oublier le kimchi décrit comme l'un des meilleurs. Une vaste sélection de banchan frais, un service chaleureux et une ambiance cosy et décontractée sont mises en avant. Des options de traiteur et de plats à emporter répondent aux besoins des clients.
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Viandes grillées telles que galbi et bulgogi, accompagnées de légumes d'accompagnement frais dans un cadre de restaurant convivial.
Des ragoûts de tofu chauds et réconfortants, comprenant des options épicées et à base de fruits de mer, parfaits pour un repas satisfaisant.
Savourez nos plats coréens authentiques chez vous grâce à des services pratiques d'emporter et de livraison.
Repas coréens parfaitement équilibrés pour des événements, avec suffisamment de protéines et une grande variété pour ravir les invités.
De grandes crêpes végétariennes savoureuses et d'autres hors-d'œuvre pour compléter votre expérience culinaire.
I found this Korean restaurant while in the area and decided to check it out. The food completely surprised me! The kimchi is one of the best I’ve ever had, and the galbi (ribs) are marinated in a delicious sauce. I also tried the tofu soup, and it felt like a warm hug—so comforting and homemade-tasting. I loved the flavors so much that I noticed they offered catering. I placed an order, and to my delight, everything was perfectly balanced with plenty of protein. All of my guests loved it! Highly recommend.
Very authentic and Delicious thank you so much. Bebimbap, seafood tofu soup, bulgogi, and fish. Will come back again next time.
We had the galbi tang and spicy cold noodles with beef at Daol Tofu in Oakland. The galbi tang was rich and comforting — the broth had deep flavor, and the short ribs were tender and satisfying. The spicy cold noodles were refreshing with just the right kick, perfectly balanced with the sliced beef. Service was friendly and attentive, and the food came out quickly. The vibe felt cozy and casual, a great spot for comforting Korean food in the neighborhood.
Korean person here. This place is authentic, their side dishes are always freshly made (and they give you a big variety), and the food is delicious! I find the seasoning to be perfect - not too salty as some of the other restaurants in the area. This is our favorite Korean spot in Oakland by far! We tend to eat early, but it’s never crowded in the restaurant. We also do a lot of takeout and it tastes just as good as dining in.
We had an absolutely delicious dinner at Doal Tofu & Korean BBQ on Telegraph Avenue in Oakland. I must confess that this was my first experience eating Korean but it certainly will not be my last. Our waiter was enthusiastic and very helpful explaining the different kinds of dishes and why he was putting an uncooked egg on our table.we ordered the Galbi, which is a grilled beef that was very tasty and we also ordered Yachae Sundubu, which is a tofu stew that is served so sizzling and hot that we cracked the uncooked egg and added to the stew! It cooked instantly and added a wonderful unique texture to our dish. We also ordered a veggie pancake, that was the largest scallion- type pancake i’d ever seen. It tasted wonderful. We wisely had a bottle of Cass beer that’s a delicious Korean beer. The prices were very reasonable snd I can guarantee you that once you eat here, you’ll want to return often.
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