
Saveurs italiennes classiques, pizzas audacieuses et ambiance café à Vancouver.
Le restaurant Di Beppe est situé au 8 W Cordova St, Vancouver, BC, et propose une cuisine italienne classique dans un cadre chic, à proximité d’un café. Les convives applaudissent la pizza, avec une saucisse au fenouil, oignon, provolone et romarin, ainsi que les garnitures de prosciutto cotto et d’artichauts. Le tiramisu est très apprécié, et le café, travaillé avec soin, incite à revenir. Certains clients ont noté des plats tels que burrata, amatriciana et pomodoro comme moins impressionnants. Toutefois, le service reste attentif et l’ambiance générale est accueillante.
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Pizzas croustillantes et moelleuses avec des ingrédients frais tels que de la saucisse au fenouil, prosciutto cotto et mozzarella importée.
Plats de pâtes italiens classiques, y compris carbonara et amatriciana, préparés selon des recettes traditionnelles.
Sandwichs frais de charcuterie préparés avec des viandes et fromages de première qualité, parfaits pour une collation rapide.
Du café et des espressos préparés avec soin, servis dans notre café chaleureux.
Laissez-vous tenter par des douceurs sucrées comme un tiramisu léger et crémeux, faits maison.
Profitez de cocktails italiens classiques, tels que les negronis, dans une ambiance dynamique.
Service and ambiance were 5 stars, but the food was mediocre. Was recommended the burrata app and the amatriciana pasta, both were underwhelming. The burrata dish needed salt and the amatriciana's pieces of chewy cured meat were way too large. Enjoyed my negroni.
The carbonara was decent but the pizza was crisp, fresh out of the oven, with a perfectly chewy dough. The pomodoro lacked depth and tasted a bit flat, while the meatballs were a touch too salty. On the plus side, our server was attentive and caring, and the chic vibe with the café next door was a nice touch. I’ll definitely be back to try the coffee.
Came here after Boxing Day, we’re craving for pizza. The place exceeded our expectations!! The food was amazing, the service was above excellent! Special thanks to the kitchen (guys, mozzarella is from Italy!!) and the bar (espresso!!).
I’ve had coffee from here a couple of times. That was well-crafted. So I always wanted to try their pasta. I honestly kind of had high hopes for the place. But I was slightly disappointed. The pomodoro was extra-tangy and brio was nothing great. I’m not sure if it’s just the issue with this item or general taste. The ambiance was quaint, and the service is great, the coffee and deli sandwiches were excellent
Tried Di Beppe for the first time and wow — the pizza lives up to the hype! The fennel sausage, onion, provolone & rosemary combo was rich, fragrant, and full of bold flavour, while the prosciutto cotto, artichoke, olive & mushroom pizza brought that perfect balance of salty, earthy, and tangy. Finished it off with their tiramisu — light, creamy, and the perfect sweet ending. Classic Italian vibes done right.
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