
Echo & Rig, Henderson : steaks haut de gamme, hospitalité chaleureuse, cuisine moderne axée sur la valeur.
Echo & Rig, Henderson est un steakhouse et restaurant situé au 2270 Village Walk Dr, Suite 200, Henderson, NV 89052. Les clients louent des steaks de haute qualité (dont le ribeye et le Wagu), des accompagnements savoureux et un service attentif dans un cadre moderne et chaleureux, avec un bar à l'ambiance sombre. Les critiques soulignent le rapport qualité-prix et l'atmosphère confortable, adaptée aux célébrations comme aux repas décontractés.
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Des coupes premium comme le ribeye et le Wagyu, cuites au feu de bois pour une saveur fumée et tendre.
Des plats tels que l'espadon, l'agneau et le poulet pour des palais variés.
Offres de brunch fraîches comprenant des œufs bénédictine au steak et des burgers à des prix raisonnables.
Idéal pour des célébrations comme les anniversaires, avec des aménagements de groupe et un service attentif.
Bar moderne avec une ambiance sombre, des téléviseurs pour le sport et une sélection de boissons.
Note globale
Bonnie Luna
First time visiting, Christmas Dinner, the food was delicious... 😋 Service was great, explained everything very well. Second time visiting, Celebrating Grandson's Birthday, he loved the Ribeye Steak with Blue Cheese Sauce and the Mac and Cheese. My son had the Wagu Steak melt in your delicious. I had the Swordfish, delicious. We all enjoyed our food.
Emily D
Nov 2025 Update: Food was once again good. Burgers are amazing and french onion soup pretty good. We weren't i pressed with the souffle. The cream sauce was pretty cold and bit sour. Looked beautiful, but not impressed. However, impressive they even offer this one, since it can be harder to make (chocolate/vanilla). Yet to find a dessert we like here. Maybe next time! Went here for Sunday brunch. I couldn't believe it wasn't busier! The food was fresh and brunch prices reasonable. The food was amazing (minus the cold butter cake). The cake looked beautiful, but didnt taste good. Burger was fresh and tasty and filet on the benedict was amazing. We plan to go back, but skip this dessert. In the district, so you can walk around before/after your meal.
Jean Ng
Worth the trip to get outside of the strip for a more value for money steak house thats not marked up insanely just because. I totally disagree with anyone that mentioned this place is expensive. The restaurant's lack of atmosphere is made up for by the quality of the meat and dishes. The wood fire meat is flavourful with a hint of smokiness and not oily. Love the ribeye cap with a rounded tenderness and fat, the buttermilk fried onions that came with the steak, just cant have enough of it. Our party of 8 all enjoyed their different orders of steaks and sides and have no room for desserts. There are non steak options like lamp, chicken, pork and seafood dishes for non beef eaters too. One thing for feedback was the service could be better. We made a reservation for early dinner at 6.15pm and yet the table was not ready when we arrived, we basically wait for 10mins and the restaurant was not even half full. There were some long delays between starters and main ( and I understand there could be a lack of staffs front and in the kitchen).
Sierra Kalman
We had a very pleasant dining experience at this steakhouse. Alex, our server, was fantastic—friendly, attentive, and made us feel truly welcomed. The restaurant has a modern vibe with a stunning, moody bar that sets the tone nicely. We also appreciated the large TV at the bar showing the game, which was a fun touch. A couple of small notes: the restaurant could benefit from lowering the temperature a few degrees, and the water service could have been a bit more attentive. The sound carried a little because of the large open space and tile, but to be fair, a nearby table was extra lively and cheering. Overall, we really enjoyed our evening, the quality steaks, well balanced flavors, and value for your money. We will happily be returning customers!
Lena Eliza (CaspianBlue)
We had a wonderful time at Echo & Rig at the District. Everyone was so nice, including the greeters and the manager who welcomed us at our table. Our server Adam was friendly and always there making sure we had everything we needed. He also made some great recommendations which we really enjoyed. The atmosphere was relaxed and comfortable. But the best thing about the whole experience was definitely the food. The steaks were amazing. The salad and sides were fantastic. Everything really exceeded my expectations. I definitely recommend going there, and I think I found my new favorite place.
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