
Restauration mexicaine dynamique avec musique rock et sombreros offerts à South Brisbane.
El Camino Cantina South Bank offre une expérience culinaire mexicaine animée au cœur de South Brisbane. Situé dans le bâtiment All Gas sur Stanley Street, ce restaurant propose une cuisine mexicaine exceptionnelle, notamment des tacos et des plats tex-mex, dans une ambiance vibrante avec de la musique rock et une décoration festive. Le personnel offre un service attentionné, et les clients peuvent profiter de sombreros offerts pour une touche ludique. Bien que certains avis mentionnent occasionnellement quelques ratés de service, la nourriture savoureuse et l'ambiance énergique en font un lieu populaire pour les dîners en famille et les célébrations.
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Profitez d'un menu comprenant des tacos, des nachos, des fajitas et d'autres plats mexicains traditionnels préparés avec des ingrédients frais.
Savourez des cocktails créatifs et une large sélection de boissons dans une ambiance dynamique de bar avec musique et décor.
Un environnement accueillant pour tous les âges, avec des touches spéciales comme des sombreros gratuits pour les enfants et des places adaptées aux groupes.
Idéal pour les anniversaires, les dîners et les événements sociaux, offrant une toile de fond festive avec une musique entraînante et une ambiance mexicaine.
Servez-vous des nachos avec diverses garnitures, bien que nous améliorions la gestion pour une meilleure expérience.
The service was a mess and the food was cold. The worst experience ever. It’s a please wait to be seated restaurant. I ordered, then briefly went to the counter to inform them about an allergen issue. When I came back, they had seated someone else at my table. Apparently other server told them to sit there. Staff members don't communicate properly. They said they’d bring my food to a new table without saying sorry or anything, but instead I saw another server wandering around with my beer, clearly not knowing where to go. They don't communicate properly again. I tried calling out to a passing server, but they didn’t hear me. In the end, I had to leave my seat again, go to the counter myself, and retrieve a beer that had completely lost its foam. The nacho self-serve bar was also very poorly managed. The nachos were all crushed, there was nothing to scoop them with, and even the people at the next table were complaining. All the sauces were empty. The plates were covered in what seemed like either water or grease. Overall, it was a very unpleasant experience. They either need to hire more staff or seriously fix their system. I’m not coming back. On top of that, the staff were rude. He cut me off mid-sentence and responded in a snappy, dismissive way.
Our experience of food and atmosphere and Helen, our waitress, was absolutely awsome! The music was fantastic.. Hearing even rock music was great! I'd definitely recommend this place:)
I usually love El Camino, but this one was a let down for the brand. From the start they had us waiting outside 10 minutes in the rain while they were trying to fix a guest problem. Second, the aircon was not working and it was 30 degrees heat. Third they had NO FROZEN GRAPE, which is criminal. Fourth the corn chips in the car was empty. Fifth, my fajita sides came in one little bowl, no where near enough as well and there was so much liquid at the bottom. Sixth, they left a chux on or table. I came here for my 30th birthday dinner with my wife and I regret coming as overall it was letdown.
Had a family dinner here and the staff were really helpful especially with our older guests. I love the Mexican vibes and atmosphere here along with the plentiful food. Mind you no enchiladas. But the little dudes and young at heart did get free sombreros. Love this place.
El Camino serves exceptional Mexican food that is really tasty and consistently hits the mark. While it is a bit pricey, the quality of the dishes truly satisfies the value, making it worth the spend for the flavor alone. The actual staff was good, though we had a strange experience where a random person who wasn’t part of the crew took our order; this led to a bit of a wait for an item the real staff didn't know we wanted. Despite that odd mix-up, the food itself was really good and remains some of the best Mexican cuisine I've had.
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