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Fifty Vara
Fifty Vara mêle bière artisanale, saveurs audacieuses et une expérience culinaire accueillante à San Francisco.
4.8(5 avis)
restaurant
$$
Fifty Vara mêle bière artisanale, saveurs audacieuses et une expérience culinaire accueillante à San Francisco.
Fifty Vara est un restaurant à San Francisco avec un personnel chaleureux et attentif et un espace confortable. Les clients apprécient la bière artisanale associée à un menu varié — pâtes aux crevettes poêlées, burgers, calamars et une pizza fine croustillante aux champignons — sans oublier des frites à l’ail et des desserts. L’ambiance lumineuse et verdoyante, avec de grandes fenêtres et de nombreuses places assises ; des places en extérieur sont disponibles, avec des téléviseurs au bar et des projets d’installation de lampes chauffantes à l’extérieur. Beaucoup de places de parking.
Aucune photo disponible
Profitez d'un menu varié comprenant des burgers, des galettes, des pâtes et des fruits de mer dans une ambiance lumineuse et verdoyante.
Savourez des bières artisanales locales et des cocktails créatifs qui complètent les plats savoureux proposés.
Regardez des matchs sur les téléviseurs dans l'espace bar, idéal pour suivre un match des Giants ou d'autres événements.
Dînez en plein air avec des lampes chauffantes prévues pour améliorer le confort par temps plus frais.
Savourez des douceurs comme le Tres Leches Financier pour conclure votre repas.
What a great place! Everything was delicious. The calamari batter was crispy, flaky and not oily. The mushroom flatbread was excellent with a great crust. The chicken sandwich batter was also really good. We also had the burger, garlic fries and desserts. Everything was delicious. Staff was friendly. Will definitely be back!
I think the almost all eaten fries tells you I was too focused on eating and too hungry to remember about taking a picture. lol Yes, garlic fries were good. The mushroom flatbread was super. The flatbread itself was excellent. I could eat that with a dip even without the mushroom. I think a little something like crushed pepper flakes or fresh crumbled goat cheese sprinkled on top could make it more vibrant tasting. I’m no chef so it’s just my personal opinion. Fantastic service! I sat outdoor which felt a bit chilly. My server said they will be installing outdoor heat lamps soon.
This place is awesome. Staff is super friendly and attentive, the space is so comfortable. Craft beer that compliments the fantastic menu. I had the seared shrimp pasta in the lightest most flavorful sauce. My wife had the burger and couldn't help herself, so good it was gone!
First, the ambience is very nice with huge windows offering natural light. Live plants give an earthy feel throughout. I went to lunch there on a Wednesday, so I was seated at a booth with no wait. All the wait staff was very cordial and friendly. I had the burger and I thought it was great. The beef tasted fresh and the fries were hot and crispy, seasoned well. The bright eyes drink was delicious and refreshing. The only opportunity I saw was the dessert, the Tres Leches Financier, could have been a bit more moist. BOTTOM LINE: Solid burger and fries, nice atmosphere, would come back!
Cool spot with good vibes, great food/cocktails and awesome service. I think the portions could be a little heftier, but the quality of the food and flavors make up for that. It was a pretty dead Friday as it was July 4th weekend, but I can see this place being really busy on a non-holiday weekend. Plenty of parking. Bar area has TVs so we were able to watch our Giants game from our booth. Would go back again!
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