
Cuisine américaine de terroir, du champ à la table, près de la Maison-Blanche à Washington, D.C.
Founding Farmers DC est un restaurant américain situé à Washington, D.C., connu pour son concept de ferme à la table, ses portions généreuses et son ambiance chaleureuse et animée. Les avis louent des ingrédients frais et des plats phares tels que Fried Chicken & Waffle et Eggs Benedict with Crab Cake, ainsi qu'un service amical et attentif. Toutefois, lors de certaines visites, le service peut être plus lent ou irrégulier.
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Profitez de plats américains réconfortants classiques préparés avec des ingrédients frais et locaux dans un cadre rustique.
Régalez-vous avec des plats populaires de brunch tels que Uncle Buck’s Beignet French Toast et Eggs Benedict au crabe.
Savourez de généreuses portions de plats tels que poulet frit et gaufres, burgers et poisson-chat bleu noirci.
Détendez-vous avec des hors-d'œuvre et des boissons pendant l'heure des apéritifs, avec des plats tels que œufs mimosa et tomates vertes frites.
Accueillez les groupes et les événements avec un service attentif dans une ambiance animée près des sites emblématiques de DC.
Sadly, I should have listened better to the other reviews. We were sat immediately, and that's where it went downhill. It took about 10 minutes for a waiter to approach with dirty water glasses and water that tasted like it was straight out the faucet. We ordered 2 appetizers and a drink from the bar, that arrived quickly. Then we asked for 2 sweet teas, then the waiter went MIA for about 15-20 minutes or so... to the point where another waiter noticed we were just sitting there and asked if someone had waited on us. We told them our waiter took our additional drink order and never came back to get our dinner order... The waiter left to go find our waiter, but then the manager came and said our waiter was with a big party and offered to take our order, but after now waiting 20-25 minutes for sweet tea, we just wanted to leave. The manager never apologized, seemed annoyed, and just went to get our ticket. That is when our waiter returned, no apology either, only a sarcastic comment about ordering another drink to go. I just paid for the appetizer and drink, and left. We never got to eat dinner, which was sad because this restaurant was on my list and it greatly disappointed. The place was not busy, other tables around us with different waiters had ordered dinner and were eating. Poor service and sadly we will not be back to this location.
We had a blast during our visit! Jose was so personable and is so good with relating to each guest on a personal level. The food was delicious and met and exceeded every expectation. Founding farmers is a must visit when in the area and will always be our go to recommendation. Thanks Jose for the amazing experience. Truly wishing you all the best!
⭐⭐⭐⭐ Founding Farmers is a great spot for a hearty lunch in the heart of DC! The portions here are huge, so you definitely won't leave hungry. Lunch Highlights: Fried Chicken & Waffle: This was the standout of the meal. The waffle was perfectly crunchy, and the chicken was incredibly tender on the inside. A classic comfort dish done right! The Burger: Really delicious and well-prepared. It’s a solid choice if you're looking for a dependable, high-quality burger. The Sides: The fries were fine, and while the Mac & Cheese was decent, it felt a bit average compared to how good the main dishes were. Service: The service was great—attentive and friendly throughout our visit, which made the experience even better. Summary: If you're looking for delicious American comfort food with generous portions and a warm, rustic vibe, this is a fantastic choice near the White House. Just make sure to bring your appetite!
⭐⭐⭐⭐⭐ Founding Farmers DC Thanks. Emerson M for taking care of us today. I am really appreciated 👍👍 I had a great dining experience at Founding Farmers DC. The restaurant is well known for its farm-to-table concept, and you can really taste the quality and freshness of the ingredients. I ordered the Uncle Buck’s Beignet French Toast and the Eggs Benedict with Crab Cake, and both dishes were absolutely delicious. The French toast was rich, fluffy, and perfectly sweet, while the crab cake Benedict was generous in portion and full of real crab meat. The poached eggs and hollandaise sauce were done just right. The atmosphere was warm and lively, making it a great spot for brunch or a relaxed meal. Service was friendly, attentive, and efficient throughout our visit. Overall, this is a fantastic place to eat in Washington, D.C., and I would definitely come back again.
Went to Founding Farmers for a pre-Kennedy center Messiah sing along early dinner. Promptly seated in the bar area. The bartender (my waiter, sorry dude I forgot your name and didn't get a receipt) was awesome. Not pushy, not over the top, just the right amount of customer service. As it was happy hour, I ordered the deviled eggs and the fried green tomatoes for appetizers. The deviled eggs were just "meh" nothing special. The fried green tomatoes were awesome. Came with a guacamole-type relish (accoutrement?) and an herbed cream cheese relish (I think it was cream cheese anyway). Both were on point. I had asked the bartender about a couple items I was looking at for dinner, and he was pretty forthcoming about what he thought would be good....I ordered the blackened blue catfish and it absolutely did not disappoint. Be forewarned if you don't like spicy don't order this, the blackening season is fire *but also excellent* Only issue I had with the catfish: the cheesy grits seemed different (I want to say "off" but it's not like they were bad, there was just something about them that didn't seem right...I can't put my finger on it though). For an early Tuesday afternoon (4-ish) this place was pretty busy. Ambiance was cool, but sitting close to the front door kept it fairly drafty (sure I could have kept my coat on but who eats with their coat on?) all in all a great meal. I'd definitely go back!
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