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Hoshi Japanese Cuisine
Sushi au bord de la mer avec des poissons frais, des saveurs élégantes et une atmosphère accueillante.
4.6(5 avis)
Japanese
$$$
Sushi au bord de la mer avec des poissons frais, des saveurs élégantes et une atmosphère accueillante.
Hoshi Japanese Cuisine propose une cuisine japonaise raffinée sur la promenade littorale de Vancouver, avec des baies vitrées du sol au plafond encadrant la vue sur l'océan. Les convives louent des poissons frais, présentés avec soin, du sashimi au nigiri, ainsi que des plats phares comme Aburi Salmon Oshi et Dynamite Roll. L'ambiance est calme et accueillante, avec un service attentif (Sanha est cité). Certains avis évoquent des prix plus élevés, mais beaucoup soulignent la qualité et une expérience culinaire mémorable.
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Nigiri, sashimi et makis frais, magnifiquement présentés, préparés avec des poissons de première qualité et une attention méticuleuse aux détails.
Des plats signatures comme l'Aburi Salmon Oshi, mettant en vedette du saumon toréfié avec des sauces équilibrées et des saveurs uniques.
Des plats réconfortants comprenant du tempura et d'autres plats cuits, parfaits pour une expérience culinaire variée.
Savourez vos repas dans un cadre élégant avec des fenêtres du sol au plafond offrant une vue pittoresque sur la digue et l'océan.
Idéal pour les couples, les discussions d'affaires ou les occasions spéciales, dans une atmosphère calme et accueillante avec un service attentif.
A Japanese cuisine gem, Hoshi offers a fantastic dining experience by the sea wall. Fresh, beautifully presented dishes highlight refined Japanese flavors, from delicate sushi to comforting hot plates. The atmosphere is warm and elegant, perfect for relaxed meals or special occasions. Floor-to-ceiling windows frame ocean views, letting the coastal breeze and light enhance every meal. Attentive service and a calm, scenic environment make it a place you’ll want to return to.
Hoshi Sushi is an absolute gem, and every visit confirms why they deserve five stars. From the moment you walk in, the atmosphere is calm, clean, and genuinely welcoming. The quality of the fish here is simply outstanding—fresh, beautifully prepared, and meltingly tender. The chefs clearly take immense pride in their work; every roll, piece of nigiri, and sashimi plate is meticulously crafted. You can taste the difference immediately! Highlights to try: Aburi Salmon Oshi: This is a must-try. The slightly torched salmon, balanced sauce, and subtle hint of citrus make it addictive. Dynamite Roll: Always perfectly crispy and never greasy. Sashimi Platter: Excellent value for the sheer freshness and generous cuts. Beyond the incredible food, the service is consistently friendly, attentive, and efficient. The staff is always smiling and ensures you have everything you need without hovering. They make the dining experience truly pleasant. Whether you're looking for a quick lunch or a relaxed dinner, Hoshi Sushi delivers excellence every single time. It's easily one of the best sushi spots in the area, offering high-quality food at very reasonable prices. Highly recommended!
Private and great view, ideal place for couple dating night time or some business talk. - Food is good, variety of choices, i got the sashimi platter (uni and shrimp is 10/10 for me) - Service: thanks Sanha for great service. Feel really welcome when I arrived.
This is the only sushi spot along the seawall from Yaletown to English Bay. We usually pass by without going in since the menu isn’t cheap, but I finally tried it once with my brother. We ordered a few rolls, tempura, and a pitcher of sangria, and the bill came to $120 for two people. The service was great and the food quality was very good, making it a memorable experience. Just keep in mind—it’s pricey and you might not leave completely full.
Portions are very large and some of their rolls were quite interesting. For a sushi resturant, the quality of fish was not amaizng. I enjoy the outdoor patio by the water. There was only one server and it took us 45mins after we finished eating and waving him down three times for us to receive the bill and pay to leave.
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