
Un izakaya japonais chaleureux avec des brochettes grillées au feu, des boissons artisanales et une ambiance dynamique à Fort Worth.
Ichirō Izakaya | Yakitori Diner & Bar propose une expérience culinaire japonaise chaleureuse et élégante à Fort Worth. Les clients ne tarissent pas d'éloges sur ces brochettes savoureuses — entrecôte et canard, yakisoba au bœuf, noix de Saint-Jacques et d'autres morceaux de yakitori — accompagnées de boissons artisanales et de petites assiettes à partager comme les poivrons shishito. Un service chaleureux et une ambiance accueillante en font un endroit prisé pour des rendez-vous ou des rassemblements.
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Brochettes grillées à la demande, avec ribeye, canard, poulet et porc, cuites au charbon pour une saveur authentique.
Une variété de plats à partager, dont des poivrons shishito, des ailes et la nuque de hamachi, parfaits pour accompagner vos boissons.
Des cocktails créatifs et savamment élaborés, du saké et d'autres boissons pour accompagner votre repas dans une ambiance de bar animée.
Laissez-vous tenter par des desserts uniques comme la crème brûlée au matcha et des macarons pour conclure votre expérience gastronomique sur une note sucrée.
Idéal pour les rassemblements, les sorties en couple ou les petites fêtes, avec une ambiance chaleureuse et un service attentif pour les groupes.
Great place to grab small side dishes and drinks, not sure if they offered beer on tap but it would be even better. Spent around $125 with drinks. Had chicken breast the yellowfin tuna chicken meat balls and the ribeye steak. Really great from the beginning to end.
Very cozy vibes & well decorated! A nice place to grab a drink, small bites and catch up with friends or even for a date night! Service was great and highly recommend the ribeye and duck skewers. We enjoyed the wings a lot surprisingly the flavor was really good and unique and the shishito peppers! Also got the beef yakisoba, butter rice, and hamachi collar. Will be back to try more :) everything was really flavorful & on point!
New spot. Everything was delicious. I recommend everything, from the yellowtail, to the ribeye skewers, to the duck skewers, to the scallops. My favorite was the yakoton pork skewers. The creme brulee matcha was a fantastic way to end. I look forward to coming back.
Great Dinner, had all of the correct yakatori cuts and most were available when we dined at 8pm. Very nice presentation and service. Expect normal prices you would spend at a high end sushi restaurant.
I was thrilled to be invited by my friend to come out and try this exciting new restaurant in Fort Worth. As far as surf and turf genres of food, I felt the turf (beef, pork, chicken) were all great and the surf (scallops, shrimp etc) were all just fine or good. The drinks were to die for. The macarons at the end of the meal were delightful. Really really wonderful time out. Service was excellent, really down to earth and professional. My only recommendation is to order all your food at once, we ordered round 1 and ate it up, and then ordered round 2 and it took a lot longer because things got a lot busier, but that was honestly more on us because we were wanting to essentially try one of everything. As a table we went in excited and extra hungry and definitely overspent what we normally would! We plan on coming back soon and bringing more friends.
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