
Des saveurs mexicaines authentiques au cœur de Montréal, où chaque plat raconte une histoire.
La Selva restaurant mexicain apporte à Montréal le goût vibrant et authentique du Mexique, en mettant l'accent sur des recettes traditionnelles et des ingrédients frais. Cet établissement chaleureux est réputé pour son poulpe tendre, ses tacos savoureux et ses sauces piquantes faites maison, offrant une expérience culinaire authentique qui transporte les convives au sud de la frontière. Le restaurant propose une excellente sélection de tequila et des desserts classiques comme le gâteau Tres Leches, ce qui en fait un lieu prisé tant pour le brunch que pour le dîner. Avec une note de 4,8 étoiles, La Selva est connu pour son service amical, son espace propre et ses portions généreuses et audacieuses qui satisfont même les palais les plus exigeants.
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Tortillas de maïs artisanales garnies d'options comme ribeye, chorizo, crevettes ou carnitas, servies avec des garnitures fraîches et des sauces piquantes maison.
Brunch du week-end proposant des plats traditionnels tels que les chilaquiles et les molletes, pour un début de journée coloré et savoureux.
Fruits de mer préparés avec expertise, notamment poulpe à la plancha (grillé) et tartare de thon, avec des ingrédients uniques comme des framboises.
Quesadillas fromagères et croustillantes comme le Gobernador avec des crevettes, servies avec guacamole, pico de gallo et légumes grillés.
Laissez-vous tenter par les desserts mexicains classiques, dont le très apprécié gâteau aux trois leches, pour une fin de repas sucrée.
Une vaste sélection de tequilas et de cocktails artisanaux pour compléter votre expérience culinaire dans une ambiance animée.
Note globale
Zachary Bettan
Tacos Jefe, Gobernador, Gringa Carnita, Pulpo A La Plancha, Tartare De Atun 🌮🌮🌮 I think my fiance and I have found our new favourite Mexican restaurant in MTL. We are always on the hunt for good authentic Mexican food and this place really hit the spot. Our recent favourite has gone a little downhill for us as of late so we were so happy to stumble onto this place @laselvamtl We really couldn't decide on just one thing, we rarely do, so we had to get a bunch of stuff! We got the octopus and the tuna tartare dish to start. Honestly so plesently surprised I didn't think tbh the octopus would be so tender and flavorful as it was. I know Mexican cuisine from what I've seen doesn't feature octopus so often but it was cooked as well as some of the best I've ever had. We saw like every table around us order it so we knew it was a must. Same with the tuna, light, fresh and full of complexity.I didn't expect to have in a Tartare with raspberries! For me the star of the show was the Taco Jefe. It comes with four corn tortillas that really lend to the authenticity of Mexican Cuisine. Thinly cut ribeye with homemade chorizo an absolute must and then you get the added freshness from the grilled onions and Cactus all tied together with some cheese. Really a 10 out of 10 dish. Super impactful, bold, and extremely good portion very Hardy Taco in itself! My fiance, her favourite was the "mini" quesadillas, the Gobernador. It was very different from a traditional taco or even quesadilla that I've had it came in a blue style tortilla with shrimp and cheese which I thought would be odd but actually really goes together very well along with some grilled vegetables Chipotle mayo and some guacamole and pico de gallo to tie it all together. I would also opt to ask for their two homemade hot sauces very spicy both of them even for someone who likes spicy but also very flavor forward! Last but not least we have the Gringa carnita which is layers of pulled pork with cheese, vegetables, guacamole and other goodies packed in between two flour tortillas. Toasted on both sides so they get nice and crispy and the cheese melts evenly throughout!
Israel Monroy
Absolutely loved the food at this restaurant! Everything we tried was beyond delicious — the chilaquiles and molletes are my absolute favorites, and don’t even get me started on the Tres Leches Cake… pure perfection! 🍰✨ Great taste, great prices, super clean space, and friendly service. Definitely a Mexican restaurant worth visiting and enjoying. 🇲🇽🌮
FITZGERALD KRISTOPHER HERNANDEZ CRISTI
Simply spectacular, a brunch like no other; comparable only to a real traditional Mexican eatery, full of flavors, colors, and a portion that only a true Latino chef knows how to offer. It has become a weekend tradition. The best Mexican restaurant in Montreal.
Clara Hornsey
It’s important to note that you need to reserve in advance, as the place is very small. The pulpo a la plancha was amazing! It was perfectly cooked and seasoned, the vegetables were a nice addition. I wouldn’t get the Mexican plate again though. The carnitas tacos were good, though they needed the additional sauces. The special beef tacos were okay, a bit strange that you dipped the beef tacos in beef juice. Overall nice spot and atmosphere. 2nd time going : This time we got the octopus again because it was so good the first time and it did not disappoint! The chicken tacos were good though I think the rice isn’t necessary and should be replaced with beans. The steak eye quesadillas were very tasty and cheesy.
Eva Villalba
Excellent, authentic Mexican food. Great assortment of tequila. Quesadillas are to die for. Amazing typical desserts.
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