
Une référence à Pittsburgh pour des steaks d'exception et des célébrations inoubliables.
Morton's The Steakhouse à Pittsburgh (625 Liberty Ave Suite 180) offre une expérience culinaire de premier ordre avec des plats classiques de steakhouse et un service attentif. Les clients louent des repas sans faute, du ribeye à l'os et du Filet Oscar, jusqu'au cocktail de crabe et de homard, ainsi que le voiturier, les hôtes et une atmosphère accueillante. Les célébrations se distinguent par des douceurs d'anniversaire offertes, des photos encadrées et des desserts mémorables, faisant de cet établissement un choix privilégié pour les anniversaires et les occasions spéciales.
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Savourez des steaks USDA Prime soigneusement préparés, notamment l'entrecôte et le filet, dans un cadre élégant.
Profitez d'un service personnalisé avec des desserts offerts et des photos encadrées pour les anniversaires et les occasions.
Détendez-vous avec des boissons et des amuse-bouches à prix réduits, comme des sliders de filet, dans l'espace bar.
Régalez-vous avec des options fraîches telles que le cocktail de crabe et de homard, la salade Wedge et la bisque de homard.
Service de voiturier pratique disponible pour une arrivée et un départ sans souci.
Organisez des rassemblements intimes ou des événements avec des menus personnalisés et un service dédié.
My wife took me out for my birthday to Morton’s Steak House. Scott was our server and he did an excellent job. The bone in ribeye that I had there was absolutely great! And I also got a nice piece of New York style cheesecake for free because it was my birthday, which I have very much appreciate.We also received the good treatment from the valets there as well thank you Scott. You made my birthday unforgettable!
My husband and I celebrated my birthday at Morton's tonight and it was phenomenal from start to finish! Everything this place does, from valet, to the hosts, to the food and service is top notch. We started with the crab and lobster cocktail (Amazing!). The house wedge salad, my husband's heritage cut pork chop and my filet oscar were all incredible as well. As a non drinker, I absolutely loved their Lavander cocktail. I wish I had gotten my servers name, I believe it was brian, I wanted to mention him for the fantastic job he did. They took our picture at the table and presented us with a framed photo when we left. We enjoyed our visit immensely and look forward to returning.
The service was perfect. The food was perfect and the atmosphere was perfect. We went for our anniversary on a Wednesday night. We had the restaurant to ourselves. Waiter was very patient with us and we got a free dessert for our anniversary. 10/10 all around
This is a review only for happy hour at the bar. My husband & I were here for the National Filet Day available in bar area. We each ordered the filet sliders with Shoestring fries along with drinks. Sliders were just superb- hot, moist, not tough like youre wrestling with it. Fries were crispy, crunchy & NOT brown thank goodness! For drinks we ordered off the HH menu- I had the Palm Beach Passion- absolutely wonderful- Peach colored & pretty to even look at. Very mild sweetness for people that can't stand too much of it. I loved it so much!! My husband had the Tennessee Smash- it came with a stylish broken lollipop-- somewhat of an eccentric combination but oh how it all fit together-- A.M.A.Z.I.N.G! He never has more than 1 maybeeee 2 drinks, he ordered 3! It was bomb! You have you try it if you like whiskey. The whiskey neutralized the honey added. You will love it! I will say this though--- the women's bathroom was somewhat messy & unkempt. I'd say management needs to look into cleaning it a bit more. We will come back to try other items for sure.
The onion roll bread was pretty awesome especially when you dipped it in the lobster bisque. Was our 1st time so we spent more money than needed testing the menu. All 3 steak options were pretty awesome as well.
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