
Niko's Steakhouse : Des steaks saisissants et un confort classique à Corpus Christi.
Niko's Steakhouse à Corpus Christi propose une cuisine de steakhouse classique avec des ribeyes et des accompagnements copieux. Les convives ont fait l'éloge du Ribeye de 12 oz, du Ribeye bone-in de 20 oz et du Prime Rib de 16 oz, cuits à la perfection, ainsi que des sticks de mozzarella frits et des pommes de terre. Le bar reçoit des compliments pour des cocktails tels que le Long Island Iced Teas et les Old Fashioneds. Certains avis soulignent une excellente ambiance et un service de qualité, tandis que d'autres font état de longues attentes.
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Steaks taillés à la main, comprenant Ribeye, Prime Rib et Ribeye avec os, grillés selon votre préférence avec des accompagnements classiques.
Cocktails artisanaux, Long Island Iced Teas, Old Fashioneds, et une vaste sélection de bières et de vins.
Des bâtonnets de mozzarella frits savoureux, des champignons et d'autres plats à partager pour débuter votre repas.
Des fruits de mer frais et des plats américains copieux tels que la purée de pommes de terre et la soupe de pommes de terre.
Des solutions d'accueil pour les grands groupes et les réunions de famille dans notre cadre spacieux et confortable.
Note globale
Erika Garza
If zero was an option then that is what I would choose. We visit this establishment often with big parties and have never had the experience we did last night. The so called manager (older bald guy) was the most unprofessional manager I’ve ever encountered. Being a manager myself for many years, I was shocked at this man’s behavior. The owner really needs to invest into training employees properly. We waited over a hour to be seated and was quoted a max wait time of 45 mins. I know things happen but the communication and responses from their employees is was floored me. There were SEVEN hostess standing around greeting people very poorly. One told me “sup” another told me “you can see the table yourself “ as if I was supposed to read minds and know that the tables they were “getting ready” were empty for at least 25 mins. Then the manager came out very aggressive and unapologetic to why our party was frustrated. He didn’t have the simple and very 1st skill of being of manager which is to listen!! Instead he talked over me, and contradicted what his employees were telling the waiting parties. So terrible communication from the hostess all the way to the manager. It’s clear the staff mimics the bad behavior showed by their leader. Very unfortunate and unprofessional. I highly recommend to choose a different restaurant for large parties.
David Rogers
Great atmosphere! First time eating here and expected it to be crowded. Even though there were lots of diners, the open design made me feel more comfortable!
Mario Garcia
Excited to try this place out. I spent 1 1/2 hour there. I’m from Georgia. Male bartender was not happy with life. No big deal for me. I had 2 cocktails (very delicious) . Female bartender was super extra, and very friendly . Food was super MEH. In my opinion I spent $80 for not the best experience.
Isaac M. Avila III
Best waiter around sorry i can't remember his name but his great service and entertaining jokes made are family dinner one to remember when we get together as a family.
daniel ramirez
This is a great place we ran across, while on vacation. The fried mozzarella sticks, and fried mushrooms were tasty. The 12oz Ribeye, 20 oz Bone-in Ribeye, and the 16oz Prime Rib were cooked to perfection. And the mashed potatoes, baked potato and potato soup were good as well. All good portions. My friends had a couple of Long Island Ice Tea's, and an Old Fashion from the bar and said they tasted great! Will most definitely visit again! Thumbs up!!
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