
Project BBQ : Des bouchées barbecue audacieuses près de l'ambiance scénique de Fremont Street.
Project BBQ est un restaurant de barbecue situé au 8 Fremont Street Experience à Las Vegas, NV. Les clients mettent en avant le sandwich au brisket et fromage fondu, les côtes, un service chaleureux et des comptoirs de bar debout donnant accès à une scène de musique live à proximité. Cet établissement décontracté allie bouchées rapides et savoureuses avec l'énergie en bord de scène, ce qui en fait une étape incontournable près de Fremont Street.
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Une sélection de côtes de porc fumées lentement, de poitrine de bœuf et de brochettes de filet de bœuf, servie avec des accompagnements barbecue classiques.
Un sandwich savoureux garni de brisket tendre, fromage fondu et pain grillé croustillant, un favori des clients.
Haricots cuits au four faits maison, salade de chou et macaroni au fromage pour accompagner vos plats principaux.
Une douceur sucrée avec un filet de caramel et une garniture de noix de pécan, parfaite pour terminer votre repas.
Service rapide avec des comptoirs de bar debout, idéal pour savourer votre repas tout en profitant de la musique live et de l'énergie de Vegas.
Dînez juste à côté des scènes de Fremont Street, offrant une expérience immersive avec des spectacles et un accès facile au bar.
Note globale
BREW
Our second visit.. Soo good! Alex greeted us, answered some questions and suggested the brisket grilled cheese. Great sandwich. Just enough cheese, crispy toast and of course, the brisket! It's at the end of Fremont street but worth the trip. Nights you are right next to one of the stages so you can eat and enjoy the music.
patricia dale
Oh my God it was so awesome. We loved it. My name is Patty and Daisy 🌼.alex m where is awesome oh my God we loved it here the vibe the food you need to come out here. It’s awesome.
Jared Sturtevant
Not often I’ll brag about baked beans but these are on point! Ribs were good, filet kebabs were cooked perfect med rare. Cole slaw is bland. Good fast service and fast food delivery to your standing position. Standing dining & no booze. - drinks easily accessible from circa bar over the rail. Live music stage 8pm was a great dining experience - not a sit down dining experience
Diana Apolinar
We visited for dinner on a Thursday evening. There was no wait. The people behind the counter were very friendly and professional. We were able to use our Club One comp and food credits here. The portions were decent. Flavor was good but, could use some love and depth. I love the standing bar tops and location. You are near a stage and feel like you are still in the action. You have access to a bar in the same area with great drinks! My only complaint was the monkey bread. It looked amazing on the advertisement; so we decided to get one. The flavor was good but, the Carmel drizzle and pecan topping were non existent. If it had been served as shown, this would have knocked it out of the park!
Karem Lobato
Unfortunately, our experience at this rib restaurant was very disappointing. It’s located on Fremont Street, right in front of the stage, between Circa and Golden Gate. Prices are high — likely due to the touristy location — but the food simply isn’t worth it. The ribs were dry, flavorless, and had a strange texture. The mac and cheese didn’t taste like anything — we honestly had no idea what we were eating. Everything lacked seasoning, depth, or any real flavor. On top of that, there’s no comfortable seating and the heat is overwhelming. I do not recommend this place. If you still decide to try it, go with very low expectations. There are far better food options in Las Vegas. Don't let the pictures deceive you, food wasn't good.
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