RM
Restaurant Moccione
Une cuisine italienne authentique, élaborée avec passion et précision au cœur de Montréal.
5
Italian
$$$
Une cuisine italienne authentique, élaborée avec passion et précision au cœur de Montréal.
Le Restaurant Moccione offre une expérience culinaire exceptionnelle, axée sur les pâtes faites maison, des ingrédients frais et des plats italiens savamment élaborés. Situé sur la Rue Saint-Denis, cet établissement est célébré pour son service chaleureux et attentif et pour son ambiance vibrante et intime. Chaque plat est préparé avec une attention méticuleuse aux détails, équilibrant saveurs et textures pour offrir un repas mémorable. La sélection de vins complète parfaitement la cuisine et rehausse l'expérience culinaire dans son ensemble. Très recommandé pour ceux qui recherchent une cuisine italienne authentique dans un cadre chaleureux.
Aucune photo disponible
Pâtes fraîches et artisanales telles que les pâtes aux champignons et les variétés à l'encre de seiche, préparées quotidiennement avec des ingrédients de première qualité.
Exquises options de fruits de mer, notamment poisson frit, tartare de thon et poulpe grillé, sélectionnés pour leur fraîcheur et leur saveur.
Une carte des vins soigneusement sélectionnée conçue pour accompagner chaque plat, rehaussant l'expérience culinaire.
Table privée pour les occasions spéciales, avec un service attentif pour accueillir les groupes et les célébrations.
Desserts italiens classiques tels que tiramisu et cannoli, élaborés pour offrir une fin de repas douce et mémorable.
Note globale
john xanthopoulos
Moccione is an absolute standout. The food is exceptional—homemade pasta taken to a whole other level, with incredible depth of flavor and attention to detail in every dish. Reservations are definitely hard to come by, but it’s more than worth the effort. From the moment you walk in, the staff makes you feel genuinely welcome—warm, friendly, and attentive without being overbearing. A special place that lives up to the hype and then some. Highly recommended.
Félix Coursol
Incredible restaurant. The service was excellent, quick and attentive. Every meal was delicious with a good balance of flavor, textures and nice presentations. The grilled octopus was a real delight. It was very lively in the restaurant, but maybe a touch too noisy and I think some curtains or noise attenuation panel could be good.
Luca Mingione
Excellent experience at Moccione. The fried fish was great, the tartare was even better, and the squid was amazing. The pasta with mushrooms was outstanding, everything tasted fresh and made with real care. Service was impeccable, perfectly timing each dish around our conversation. All around an excellent meal. Gladly recommend.
Yanik Guillemette
Moccione delivers one of those rare experiences where everything feels effortless and magical. The service was absolutely impeccable—warm, attentive, and genuinely passionate about what they do. The food? Simply extraordinary. Every plate was balanced, comforting, and executed with the kind of precision that only comes from real craftsmanship. The wine selection was perfectly curated, each glass elevating the dishes like a well-rehearsed duet. And the atmosphere… it’s pure charm. Cozy, vibrant, and intimate without ever feeling crowded. It felt less like a dinner and more like stepping into a modern Italian fairy tale—one you never want to end. Highly, highly recommended. One of the best dining experiences in the city.
Steven Vuong
Had a great time at Moccione, entrees were really good, my favorites were scallop crudo and the ancestral tomatos. We also had tuna tartare and the mozzarella di bufala as entrees with their bread and it was good. We had 3 kinds of pastas and they were all really fresh and the texture was perfect. For our main protein we took the duck magret and we shared everything. We ended the evening with their tiramisu and canolis! Highly recommend if you want fresh italian food
Revendiquez Restaurant Moccione pour mettre à jour les informations, répondre aux avis et accéder aux statistiques.
