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Rodizio Grill Brazilian Steakhouse Lincoln
Rodizio Grill Brazilian Steakhouse Lincoln : des viandes servies à votre table, une touche brésilienne à Lincoln.
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brazilian
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Rodizio Grill Brazilian Steakhouse Lincoln : des viandes servies à votre table, une touche brésilienne à Lincoln.
Rodizio Grill Brazilian Steakhouse Lincoln propose une expérience culinaire de style brésilien à Lincoln, Nebraska. Des gauchos tranchent une variété de viandes à votre table, complétées par un bar à salades et des accompagnements. Les avis vantent un personnel sympathique et attentif ainsi qu’un gérant serviable, les convives appréciant des éléments tels que des cocktails Caipirinha et des serviettes chaudes à la fin du repas. Certains clients remarquent des variations dans le goût et dans le choix des viandes.
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Service à volonté de viandes grillées tranchées à la table par des gauchos, incluant du tri-tip, des saucisses et du poulet.
Buffet étendu de salades brésiliennes, d'accompagnements tels que polenta, œufs de caille et fruits de mer.
Ananas caramélisé servi sur des brochettes, en complément sucré des viandes.
Bar complet proposant des cocktails brésiliens tels que la Caipirinha, ainsi que du vin et d'autres boissons.
Traiteur pour les occasions spéciales telles que les anniversaires et les rassemblements de groupes dans une ambiance festive.
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Note globale
Curtis Poteet
Staffed with young immature help. We witnessed horse play. Food being tossed. Eating in the prep/cooking area. Unsatisfied with the service. We where there for my birthday dinner. Not Happy at all. This was our second time here. We were so excited and looking forward to a wonderful experience and then we were so Disappointed. The stand out Pineapple that everyone talks about only came out once our whole time there for dinner. There was only 6 meats being served. 2 sausage that tasted freezer burnt. 4 meats that were good. Just not enough food served and selection. Will we try this place again? Very doubtful!! $135 is not a drop in the bucket for dinner.
Kyla Ritter
This was my 3rd visit to rodizios and it didn’t disappoint! The food was fresh and soooo yummy! All the workers were very friendly and service was quick! There was also a manager running his butt off helping everyone, he was very nice to everyone. Good to see a helpful manager! Our server was very helpful and accommodating. 5/5 will be back!!
Jason Tougas
Food was good, filling and the price was as expected. The meats lacked flavor compared to other Brazilian steakhouses. The highlight for me was talking directly with the owner who was also the chef manning the grill. He was super friendly, educational and had exceptional demeanor with his staff and patrons. Truly an enjoyable experience
Joshua Holdiman
Everything was cooked until jerky. I don't even know how long you need to neglect shrimp on a skewer for it to become gum, but they sure do. They only had three "steak" options at this steakhouse, and two appeared to be eye round, but they couldn't confirm what cut it actually was. The wait staff were 100% on point and super polite, I have nothing negative to say about them at all. One of them even took me out some top sirloin early so I could have some medium rare beef.
Kirsten A
Recently for date night I told my husband we could go to Rodizio cuz I had a coupon. I had already researched online and they have a Salad bar/ Sides only option at a discounted price. Our server still looked at me sideways as to what I was doing there 😆. If you are unaware this place has "Gauchos" who bring various hunks of meat on a giant spit repeatedly to your table until you beg for Mercy! I did pretty great at digging through the salad bar/ hot buffet offerings and only ended up with one meat infused dish on my plate by accident (Farfalle Salad). He Loved the little things like the Quail eggs, Horseradish sauce and Chimichurri for your meat, etc. I was surprised how much I liked the Seafood and Brazilian Potato salads. The Coconut Pineapple Coleslaw was easily my favorite and I had a couple of helpings. Tableside Bananas and Polenta were also super yummy. I am so picky when it comes to Banana bread and this one was great! He had So Much Meat! Said the Tri-Tip was his favorite! Beef, Chicken, Pork, Grilled Pineapple. Loved his Cabernet. I ordered the popular Caipirinha Cocktail to finish. Hard to describe. Sugar cane liquor and limes. It was ridiculously delicious. They brought out warm towels at the end to deal with the meat sweats 🥵. This is a place you definitely go for the experience. My husband said he for sure ate his 40 bucks worth. Mine was $26. Did I leave full? Yes. 26 bucks worth? Not so much. Would we go again if invited? Probably. *All Gauchos pics were taken with prior consent 🙂.