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Taksim
Taksim propose des saveurs turques-méditerranéennes audacieuses, accompagnées d'une hospitalité chaleureuse.
4.4(5 avis)
Mediterranean
$$
Taksim propose des saveurs turques-méditerranéennes audacieuses, accompagnées d'une hospitalité chaleureuse.
Situé au 564 4th St, San Francisco, Taksim propose une cuisine méditerranéenne et turque dans un cadre chaleureux. Les clients louent le personnel attentif, un service flexible pour les besoins alimentaires et des plats mémorables tels que Patlican, manti, branzino, côtelettes d'agneau et crevettes croustillantes. Le restaurant propose également un pain en forme de fleur avec du beurre de sumac, un trio de trempettes et une carte de cocktails et de vins impressionnante, ainsi qu'une dégustation en sept plats pour varier les saveurs.
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Savourez des plats authentiques tels que le branzino, le manti, les côtelettes d'agneau et une variété de trempettes et d'amuse-bouches savoureuses.
Une expérience de dégustation d'un excellent rapport qualité-prix, mettant en valeur des ingrédients de haute qualité et s'adaptant aux restrictions alimentaires.
Savourez des cocktails élaborés tels que le Black Salt Blaze et le Peachy Bazaar, accompagnés d'une sélection de vins soigneusement choisie.
Organisez des réceptions avec nos services traiteur flexibles et une décoration accueillante et artistique pour un événement mémorable.
Découvrez un service de premier ordre et attentif, assuré par un personnel enjoué et accueillant, dans un cadre décontracté mais élégant.
Our server was very friendly and playful. The ambiance was nice and casual. I did wish it was a bit more relaxing. The food was hit or miss. The branzino was really tasty. The pita needed to be fluffier and was also not served warm. The baba ghanoush needed more eggplant. Overall a decent meal but nothing spectacular.
Service and atmosphere was top notch, and they have clearly put thoughts, efforts, and love into this. The food, however, fell short for us, particularly factoring the size of the bill. we did not find the appetizers worth what we paid, but the entree was better
Lovely welcoming staff worked with us through some health issues affecting our reservation. Actually very flexible and accommodating, gave great advice on drinks and menu. Food was spectacular—delicious and memorable. Patlican, Manti and crunchy shrimps were sooooo good, we also had shish kebab, branzino and lamb chops. Artsy decor, felt friendly; we are locals who will love to return to try the rest of the menu!
We were looking for something unique and in a neighborhood we don't spend a lot of time in, and were so happy to stumble across Taksim. As soon as we walked in, the smells of deliciousness hit our noses. The staff were very welcoming and also brought over a carrot/ginger soup shot as a little welcome item which was a very nice touch. Throughout the meal the service was stellar. The food itself was also very good. The flower bread is super soft, airy and the sumac butter just takes it to a whole new level. The dip trio was also a very good idea. You've had these dips before I'm sure, but Taksim's are even better. The cocktails and wine list are also impressive with some winners along the way. The Black Salt Blaze and the Peachy Bazaar were both very good! Can't wait tot go back!!
59 dollars for a 7 course tasting menu is just superb and amazing!!! Super accommodating to dietary restrictions… High quality ingredients for sure!! Super worth the money! Thank you so much team :) super good service as well! Will come back!!
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