
Des steaks et fruits de mer haut de gamme dans un cadre montréalais élégant.
The Keg Steakhouse + Bar, situé à Place Ville-Marie, offre une expérience culinaire haut de gamme au cœur de Montréal. Connu pour ses steaks savamment grillés, ses fruits de mer frais et sa vaste sélection de vins, ce restaurant propose une ambiance chaleureuse mais élégante, idéale pour les déjeuners d'affaires, les dîners romantiques ou les occasions spéciales. Avec un service attentif et un souci du détail, les convives apprécient des plats de haute qualité tels que le filet mignon, le poulet noirci et le saumon en croûte de pistache, accompagnés d'accompagnements comme une purée de pommes de terre crémeuse et des légumes croquants. L'emplacement est facilement accessible par les transports en commun, ce qui en fait un choix pratique pour les habitants et les visiteurs.
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Des morceaux grillés à la perfection, notamment le Filet Mignon et le bacon coupé façon Steakhouse, servis avec des légumes frais et des accompagnements.
Des plats frais tels que le saumon en croûte de pistache et des plateaux de fruits de mer, cuits à la perfection.
Une vaste carte de vins et des cocktails signatures, y compris des spécialités saisonnières comme le Kegnog.
Idéal pour les réunions d'affaires, les célébrations ou les rassemblements intimes dans un cadre chaleureux et haut de gamme.
Des options gourmandes telles que le cheesecake et la crème brûlée pour terminer votre repas.
I went there for lunch with my wife, it was a great experience... The food delicious, the staff very friendly and the Atmosphere is cozy... I really recommend the Filet Mignon and the Steakhouse Cut Bacon as a starter... However the dessert menu is very limited and more diverse items should be added!
Went with a friend on a Saturday night. We ordered the streak and seafood, the blackened chicken, white sangria, cheesecake and the crème brûlée. Everything was a 10/10! So delicious, fresh and great portions. The service was also amazing - the waitress was so kind, so professional and they really notice the little details. The only thing I disliked was the music - I would've preferred slower, classier music instead of more up-beat songs. But not noticeable enough to affect the overall experience. The blackened chicken dish is now my favourite meal. Thank you The Keg!
really nice ambiance good music at an adequate level, I really enjoyed the food. It was really good. The baked brie was amazing. The drinks were really good. I would recommend the Kegnog since it is a specialty of the month. Great service by Alishay, woud definitely come here again.
I love the location easily accessible via the new REM, bus and metro. I had the pistachio crusted a salmon on a bed of mashed potatoes, which I have to say, was the best salmon I have had to date. Salmon was cooked to perfection.The mashed potatoes were smooth, creamy, and just absolutely perfect. I also had an amaretto sour, which I have to say I was a little bit disappointed. The flavor was not there. It just didn't hit the way I wanted it to. We had a reservation.We did have to wait a little bit more than we expected, but understandable during christmas rush.
It was surprisingly hard to find a restaurant in Montreal without a reservation, so we ended up going to The Keg instead. Even after trying The Keg many times in Toronto, we’re still amazed by how delicious the steak is, especially the fresh, crunchy vegetables and juicy mushrooms on the side. Bravo!
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