
The Press : des portions généreuses, des saveurs variées et une ambiance accueillante.
The Press, à Oklahoma City, est un restaurant américain proposant des options pour le petit-déjeuner et une salle à manger accueillante. Les clients louent les portions généreuses, y compris des plats véganes et des plats copieux tels que des bâtonnets de mozzarella, des tater tots au chili et fromage, une quesadilla aux côtes de bœuf braisées et du poisson-chat noirci. Un personnel attentif comme Trinity et Victoria, une ambiance détendue avec un jazz doux, et une terrasse extérieure où les chiens sont les bienvenus font de cet endroit un lieu prisé.
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Des plats copieux tels que des quesadillas aux côtes braisées, du poisson-chat noirci et des tater tots au chili et au fromage, servis en portions généreuses.
Des plats véganes créatifs incluant des nachos, des tacos au frybread et un crumble aux baies mélangées, garantissant l'inclusion de tous les régimes alimentaires.
Des plats matinaux délicieux tels que des bols de petit-déjeuner et des mimosas, parfaits pour bien commencer la journée.
Une terrasse extérieure accueillante où vous pouvez déguster votre repas avec vos amis à quatre pattes.
Des boissons élaborées avec soin, dont des martinis à l'espresso et une sélection de cocktails et de boissons.
Very relaxed atmosphere. We usually sit in the bar area when we go! Outside patio as well!! Very clean place!! Anything we’ve had has been great. From breakfast bowls to pot roast, even huge mozzarella sticks that are so good!! Chili cheese tots are so delicious!!! Definitely check them out! (We love a good mimosa)
Cute place with incredible portions. One could definitely share dishes here. I ordered the vegan nachos, vegan fry bread taco, vegan mixed berry crisp with vegan vanilla ice cream on top, with a lemonade to drink. The nachos were layered just right so they didn't get soggy with everything on them which seemed to consist of a vegan queso and red sauce, impossible meat, lettuce tomato and avocado, some chunks of sweet potato, and a few other items. The vegan fry bread taco had the same items like the red chili sauce and other toppings but it was delicious. The fry bread was crispy on the outside and soft and chewy inside, it was so good I ordered a piece of fry bread to go. Soaking up the sauce and holding the ingredients together making a perfect bite. The vegan mixed berry crisp and vegan vanilla ice cream was a big bowl of comfort and a great way to end the meal especially on a cold windy day like today. My waitress Trinity was very attentive making sure I had everything that I needed (drink refill, napkins, to go boxes and even a bag to put everything in making carrying easier). The menu has options for everyone not just vegan. Dinning space is open yet cozy. The outdoor dinning area is dog friendly. The music that was playing was not too loud but loud enough you could actually enjoy it too.
Will quite literally return for the ENORMOUS mozzarella sticks, they shocked everyone at the table. Every bit of food came with very generous portions, additional vegan options made to where my whole family could have a great meal. Will absolutely return! If you have reservations plan ahead for parking!
First, to honor the staff. Victoria is a great bartender & server. We didn't realize she was doing both because we felt taken care of. Her espresso martini is the best I've had and our salads we delish. She kept me food safe and the kitchen even swapped out the chicken for shrimp. Atmosphere, very talkable with mellow jazz. Perfect last night in OKC.
We had the chili cheese tater tots. They were very good. Huge tots, nice and fresh. I had short rib quesadilla. They were delish. The jalapeños were extra hot. They were grilled and put inside. I would leave the off next time, but that is just my sensitive mouth. My husband ordered blackened catfish. He really liked it. And the grits were really creamy and good also. Definitely recommend this place!
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