Lula and Sadie’s

Timber Pizza Co. Durham serves personal-size pizzas with customizable options in a clean, spacious, inviting setting in Durham. Guests praise friendly, customer-first service, including moments where staff go the extra mile—such as offering a slightly overcooked pie for free. The bar features drafts and cocktails, and the menu changes often; try the Penelope while it lasts.

Bluestone Grille is a Durham restaurant known for flavorful barbecue, standout wings, and inviting hospitality. Dishes like brisket, ribs, Brussels sprouts, and mac and cheese draw praise, while servers such as Julian and Ravon are highlighted for attentive, friendly service. The lively spot combines comfort food with a welcoming atmosphere.

Big Bad Breakfast - Durham, located at 2608 Erwin Rd #120 in Durham, NC, is a restaurant serving hearty, comforting breakfast staples. Guests praise shrimp and grits, chicken and waffles, waffles, cappuccino, and biscuits with rich gravies. Reviews highlight friendly, attentive service even when busy and note gluten-free options, making this spot a welcoming choice for a satisfying morning or brunch.

GRUB Durham is a casual brunch and breakfast spot in Durham featuring indoor and outdoor seating and a rooftop area. Guests order at the counter and enjoy generous portions like breakfast platters, biscuits, and hearty sandwiches, with flavorful, fresh ingredients. Reviews highlight friendly service, a relaxed industrial vibe, and a strong brunch scene with good value and tasty, reliable food.

Guglhupf Restaurant blends a cafe-style dining experience with German-inspired breakfast and brunch in Durham. Guests order at a window or with staff using devices, then sit anywhere while a server brings meals. The attached bakery showcases almond croissants, fruit tarts, cookies, and more. A lively spot with outdoor garden seating and distinctive decor that locals enjoy.

The Wine Feed blends a retail wine shop, a cozy wine bar, and a full-service restaurant in Durham. Diners praise flavorful dishes—Wagyu Beef Sliders, Crispy Brussels Sprouts, and Cheese and Charcuterie—paired with an expert wine list and wine flights. Guests note warm, attentive staff, chef interaction, and a welcoming atmosphere that has earned it as a local gem.