Rosina Su
I decided to try this restaurant based on its high ratings, but unfortunately, the experience was disappointing. During the meal, I noticed that some slices of meat had an unusual green, metallic-looking surface, which immediately raised concern. I informed the server right away, but he only said, “I will check,” and no further action was taken. I placed the questionable meat on a separate plate, and throughout the entire meal, no one followed up or addressed the issue. Only after clearing the table did the server go to the back to check with another staff member. He later returned and told me that the chef said it was “normal.” Afterward, I did my own research and learned that this appearance usually indicates the meat is no longer fresh, though it doesn’t necessarily mean it has spoiled. Since I didn’t eat it, I can’t comment on the taste. Overall, the way the staff handled a food safety concern was very disappointing and made the experience uncomfortable. Both the service and food quality fell far short of expectations, especially for a restaurant with such positive reviews.
