
Yataimura Maru: fresh sushi, friendly service, and cozy wood-filled dining on Division.
Yataimura Maru delivers Japanese-focused dining in Portland with fresh sushi and attentive service. Customer reviews highlight convenient indoor and outdoor seating, wooden booths, and large windows. Diners praise a quiet, welcoming vibe and late-night sushi, including a miso standout and a broth-less Kama-tama Ramen. Portions are described as just right, with some noting pricing.
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Handcrafted rolls, nigiri, and sashimi made with high-quality, fresh seafood, including options like Big Eye Tuna and salmon.
Authentic Japanese pub fare including chicken karaage, tako-yaki, and spicy tuna, perfect for sharing in a casual setting.
Unique broth-less ramen dishes like Kama-tama Ramen, featuring thick noodles, charshu pork, and soft-boiled eggs.
Extended hours offering a cozy atmosphere with booth, table, or counter seating for evening meals and drinks.
Beer, wine, and cocktail selections, including Japanese options like Kirin, to complement your meal.
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Overall rating
Penguinpple
It was very quiet and peaceful. The sushi portions were just right
Andy Harding
Great later night sushi on Division. The miso is excellent and so is the service. I have never included a bathroom in a review, but it's worth checking out.
Kareem Alston-Rosales
Love this place. Probably the best sushi in the neighborhood, fresh sushi, good service, really convenient. Decently priced and good indoor/outdoor seating. Love all the wooden booths inside and the big windows. Looking forward to trying more things on the menu!
Andrew Cherny
Low key izakaya with authentically funky decor and a very casual vibe. We love the chicken karaage, spicy tuna and mackerel. Beer, wine and cocktail options, booth, table or counter seating and very good service. One of my faves on the PDX izakaya circuit.
Dylan Magierek
We came here for our anniversary. And had great servers that were very friendly. There was plenty of room for us when we arrived at almost 9 PM on a Thursday night. I talked to the sushi person and she was very honest about what sushi was very fresh and which ones were just pretty fresh. We ended up ordering Tako-Yaki, spicy salmon roll, Big Eye Tuna sashimi (was the freshest and most $$), salmon nigiri, a few hand rolls and a wonderful broth-less thick Ramen bowl. The broth-less ramen was the real stand out for the evening. I highly recommend trying it as the noodles were coated in a unique thick, delicious broth with a soft boiled egg and yummy charshu pork. It is called Kama-tama Ramen and is $16 for a good sized bowl or $24 for a large bowl. One drawback, besides not having great sushi or much of a sushi selection, are the prices. We spent $115. for two folks sharing enough food to fill us and one tall can of Kirin - including tip.