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Angelina Bakery
Angelina Bakery: Helles Gebäck, Kaffee und gemütliche Sitzgelegenheiten im Obergeschoss in New York.
4.8(5 Bewertungen)
Bäckerei
$$
Angelina Bakery: Helles Gebäck, Kaffee und gemütliche Sitzgelegenheiten im Obergeschoss in New York.
Angelina Bakery in der 575 8th Ave, New York, NY bietet einen hellen, einladenden Ort für Gebäck, Kaffee und leichte Mahlzeiten. Beliebt sind Pistazien-Croissants, Mandel-Croissants, Moussekuchen und Pizza; Gäste loben köstliche Leckereien, freundlichen Service und Sitzgelegenheiten im Obergeschoss in einem fröhlichen Laden. Eine verlässliche Anlaufstelle für Frühstück, Desserts und zwangloses Essen in New York.
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Frisch gebackene Croissants, Donuts und Mousse-Kuchen, einschließlich der Pistazien- und Mandel-Varianten.
Leckere Sandwiches, Focaccia, Pizzen und Salate – perfekt für eine schnelle Mahlzeit oder zum Mitnehmen.
Qualitätskaffee, Lattes und Spezialgetränke, die Ihre Backwaren ideal ergänzen.
Verführerische Kuchen, Confiserie-Waren und süße Leckereien zum Genießen oder Verschenken.
Bequemer Sitzbereich im Obergeschoss in einer hellen, sauberen Umgebung zum Speisen vor Ort.
The pastries here are DELICIOUS especially the almond croissant (best I’ve ever had in my life)! Also additional seating area upstairs so we didn’t have any issues finding a table. Only thing we disliked was that you had to pay $2 to use the bathroom; it didn’t even have toilet paper and had bugs flying around inside :(
This is easily one of the best places I’ve been to in New York so far! The food is absolutely delicious, but what really sets it apart is that they’ve thought about the whole experience. There’s plenty of seating with comfortable chairs, and the washrooms are super clean and spacious. It’s not just about the food- something a lot of places forget. Everything we tried lived up to expectations, and I especially recommend the pistachio croissant. A lovely experience overall. I’ll definitely be coming back!
Great and reasonably priced café. Clean place with good service. We stayed in New York for six days and came here for breakfast several times. The filled focaccia, croissants, pizzas, and pastries were all very good. Quality salad and nice coffee. Highly recommended! Breakfast for three cost about $50–65.
Staff is welcoming, many pastries options but I came for the mousse cakes, the raspberry and lemon is booth sweet and soft, there outer layer has a crunch and is firm so it’s not easy to accidentally break apart. I put it in the freezer for half an hour to harden and the result is great 😋 they have a jelly filling, most is moose and the bottom is cake for stability. Heads up, the lemon is more sour than expected but very good! Their flavored coffee is very sweet, I wish they had a stronger espresso taste but I still enjoy the pumpkin latte since the spice was there. The prices are pretty pricy but it’s worth if you just want to try out for the first (if I can remember I payed $60+ for 4 mousse cakes and a coffee, yikes)
We stopped by one of Angelina’s locations on 8th Ave and picked up a few pastries along with some of their savory sandwiches. The shop is bright and really pretty, and it’s an easy place to walk into if you’re already nearby. We tried the pistachio croissant, the lemon-shaped mousse, the Italian doughnut, and a couple of their ham-and-egg croissant sandwiches. The savory sandwiches were fine — nothing particularly special — but the Italian doughnut and the pistachio croissant were definitely our favorites. Those two were really tasty and stood out the most. There’s also a seating area upstairs, which is nice to have, though it’s pretty simple and nothing fancy. Overall, it’s a pleasant spot to grab some pastries, and we’d come back to try a few more of their sweets next time.
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