
Frisch gebackene Backwaren und Premium-Kaffee in einem gemütlichen Café in Sacramento.
Paris Baguette in Sacramento bietet eine reizvolle Auswahl an frisch gebackenen Backwaren, darunter Croissants, saisonale Donuts und Kuchen, gepaart mit Premium-Kaffee. Dieser Ort bietet eine einladende Atmosphäre für spontane Besuche, Feiern und schnelle Snacks. Er ist bekannt für seine blätterteigigen Backwaren und sein freundliches Personal; er ist der Anlaufpunkt für alle, die in der Howe Avenue-Gegend hochwertige Leckereien suchen.
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Täglich gebackene Croissants, Donuts und andere süße Leckereien mit leichter, blättriger Textur.
Kaffeegetränke von hoher Qualität, heiß oder kalt serviert, um unsere Backwaren zu ergänzen.
Kunstvoll gestaltete Torten für Geburtstage und Feiern, in verschiedenen Geschmacksrichtungen erhältlich.
Frisch zubereitete Sandwiches mit hochwertigen Zutaten für ein schnelles Mittagessen oder einen Snack.
Wechselnde Angebote wie saisonale Donuts und zeitlich begrenzte Backwaren, um Kunden zu begeistern.
I recently visited Paris Baguette Café with a group of friends, and we had such a wonderful experience. We enjoyed delicious coffee and fresh pastries, including their amazing croissants. We also celebrated a small birthday for our friend.
Cheesecake is very crumbly, not sure it's supposed to be like that, but tastes good As many mention, prices are a bit high, otherwise maybe I'd go here more often
This place has some good desserts but the cakes are very over priced for the quality. Favorite thing to get here is the seasonal donuts, the coffee donut and sometimes the croissants. Otherwise 85°C bakery is a better option as the prices are more fair. I do like the sandwiches at Paris Baguette locations but unfortunately this place doesn’t serve them.
It was our first time at Paris Baguette after a friend’s recommendation. Parking wasn’t the easiest, but we managed. The pastries were lightly sweet, which we loved. Unfortunately, a lot of the items we wanted to try weren’t available, which was a bit disappointing. On the plus side, the staff was super nice and there was no wait.
I travel a lot and frequent French bakeries. This has got to be the most expensive one I've visited yet, so I was looking forward to the flavors being outstanding. It was good. Good. The coffee was nice. The cream in the fruit pastry was light and sweet. The pastry was flaky. But nothing stood out as exceptional. And everything was about $2 more than I'm used to. Maybe it's California? Though Chicago isn't what I would call "cheap". Anyway, it was good.
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