SP
Settebello Pizzeria Napoletana
Holzofen-neapolitanische Pizza und eine einladende Bar-Szene in Las Vegas.
4.8(5 Bewertungen)
Pizzeria
$$
Holzofen-neapolitanische Pizza und eine einladende Bar-Szene in Las Vegas.
Settebello Pizzeria Napoletana in Las Vegas serviert authentische neapolitanische Pizza, die in holzbeheizten Backsteinöfen gebacken wird, mit Angeboten wie Birne und Jalapeño, Settebello, Aprikose und Brie sowie Quattro Formaggio mit Margherita. Der Ort kombiniert eine Weinbar mit einer lebhaften Bar-Atmosphäre, schnellem Service und einer einladenden Stimmung; montags gibt es außerdem eine Margherita-Spezialität für 8 $.
Keine Fotos verfügbar
Holzofenpizzen, hergestellt mit traditionellen Zutaten und Techniken, darunter Klassiker wie Margherita und kreative Optionen wie Birne und Jalapeño.
Eine kuratierte Auswahl an Rotweinen, italienischen Bieren wie Moretti und lokalen Craft-Bieren vom Fass, die Ihre Mahlzeit ideal ergänzen.
Ermäßigte Getränke und Speisen zu ausgewählten Zeiten, darunter montags eine Margherita-Pizza für $8.
Reservierbarer Raum für Gruppen von ca. 12 Personen, ideal für Veranstaltungen und Feiern in gemütlicher Atmosphäre.
Vorspeisen wie Rote-Bete-Salat und Fleischbällchen, zubereitet mit frischen, hochwertigen Zutaten.
Shuffleboard und eine lebhafte Bar-Atmosphäre, ideal zum geselligen Verweilen und gemeinsamen Getränke genießen.
First time eating here, and we tried a variety of pizzas. The ones that stood out the most were the pear and jalapeño pizza and the Settebello pizza. The crust was quite thin, but the dough tasted very authentic and Italian. I also loved seeing the pizzas cooked in the wood-fired brick ovens — such a great touch. The atmosphere was relaxed and welcoming. Service was good overall, though there were a few moments when it took a bit longer for our waitress to check back in and bring the bill, but we were a large group, which may have contributed. Overall, I’d definitely come back to try more items on the menu.
First time dining here. It did not disappoint. Greeted and seated immediately. Server came to our table promptly and was very friendly. Food delivered to table quickly. Ordered the apricot and brie pizza. It was awesome. Will definitely be back.
Long wait but it was worth it, crazy busy for a week night lol!!!! Wood fired pizza, happy hour was the reason for the wait and ended up being worth it!! Red wine options were good... They were packed and service was really not that bad, they made it work so well done staff... margherita Pizza was on special and add one topping, what a deal and what a pie!!! Neapolitan Pizza was great and the appetizer dishes we tried that killed it were the beet salad and meatballs
Loved it! Pizza was delicious 🤤 food was FAST 💨 to the table. Shuffle Board in the bar. I saw a small private dining room 12ish 🤔 maybe. It was ALOT of food. Good beer on tap. We had Atomic Duck 🍺 beer. We will definitely be back!
The pizza is the closest thing to Napoli! I had half and half: Quattro Formaggio and Margherita and a bottle of Moretti. The place has good ambience and very spacious. I came in around 2pm which was really good for me because there were not many in place. This place is highly recommended if you’re looking for an authentic Napolitana pizza. Bellisima! Bonus: The place also have an $8 Margherita happening every Monday!
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