Thanh Tam II: Geschmackvolles vietnamesisches Comfort-Essen, schneller Service in einem gemütlichen, schnörkellosen Lokal.
Thanh Tam II ist ein einladendes vietnamesisches Restaurant in der Valencia Street in San Francisco, das großzügige Portionen von Schweine- und Garnelenrollen bis hin zu Rindfleisch-Pho sowie vegane Optionen wie Zitronengras-Tofu und vegane Nudelsuppe anbietet. Kundenbewertungen heben geschmackvolle Gerichte, frisches Gemüse, schnellen Service und eine gemütliche, schnörkellose Atmosphäre zu erschwinglichen Preisen hervor, wobei vegane Speisen wie vegane Frühlingsrollen besonders beliebt sind.
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Herzhaftes Rinder- oder veganes Pho mit reicher Brühe, frischen Kräutern und individuell wählbaren Belägen.
Frische Rollen mit Schweinefleisch und Garnelen oder vegane Frühlingsrollen, reich an Minze und serviert mit Dip-Saucen.
Knuspriger Tofu in einer aromatischen Zitronengras-Sauce, ein beliebtes vegetarisches Gericht.
Buttrige Nudeln mit zusätzlichem BBQ-Rindfleisch oder Tofu, für einen würzigen, knoblauchbetonten Geschmack.
Eigene Gerichte wie vegane Frühlingsrollen und eine scharfe Nudelsuppe, geeignet für pflanzenbasierte Ernährung.
Schneller Service sowohl für Speisen im Restaurant als auch zum Mitnehmen, ideal für eilige Gäste.
the food was amazing, the pork and shrimp rolls had just the right amount of mint and the beef and noodles had so much flavour, definitely coming back.
The vegan egg rolls was amazing prob the best I’ve ever had. The beef pho could have used alil but more flavoring but was really good once dressed up.
Great experience! Would definitely recommend. Prices are affordable for the big portion sizes. Meats had a great taste and texture. Vegetables taste fresh. Sauces have the right amount of spice. Our server was excellent. Dishes arrived quickly after we ordered. The place isn't fancy but was very cozy and clean.
Thanh Tam is one of my favorite spots in the city - a no frills place with simple decor, quick service, and great comfort food, nestled among much higher flying places on a bustling Valencia street. The lemongrass tofu is one of the best tofu dishes I’ve had, with a great tofu texture and highly flavorful lemongrass-based sauce The hot and spicy vegan noodle soup is among the best vegetarian phos I’ve had, with tons of depth to the broth, a solid mix of veggies, two types of tofu (including the rare tofu skin preparation), and tons of noodles (I modify the noodles to egg noodles to get what I think a better, less slippery texture). Top everything off with Harry’s quick, attentive, and familiar service, and Thanh Tam will always be one of our favorite go-to spots
Scrumptious food. We ordered the hot tea. It tastes like one if the generic brands so stay away from that. Also the veggie spring rolls were super delicious. I ordered the vegetable and tofu egg noodle soup and it was better than expected. Highly recommend to anyone feeling under the weather. Hubby ordered the garlic butter noodles with added bbq beef. He said it was super yummy. Meat was nice and tender and noodles were really garlicky and buttery but not overpowering with garlic flavor. Could actually use more garlic. Will be back to try different dishes next time.
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