
Baker's Cut: Bocaditos frescos y un gran café antes de tu vuelo.
Baker's Cut en el Aeropuerto de Canberra, Nivel de Salidas 2, ofrece productos de panadería frescos, café y tentempiés para viajeros. El moderno y limpio café recibe elogios por su servicio amable — Eva, Viv, Kate, Mel y Chelsas — y por su café de calidad, con sándwiches en pan de Three Mills y pastelería de origen local. Una parada rápida y acogedora para viajeros antes de sus vuelos.
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Pasteles, pan y productos horneados elaborados localmente a diario para garantizar calidad y sabor.
Café caliente preparado con maestría y bebidas de espresso, elogiadas por los viajeros por su sabor y consistencia.
Deliciosos sándwiches en pan fresco de la panadería Three Mills, con corteza crujiente y rellenos llenos de sabor.
Empaque conveniente para pasteles y comida para disfrutar sin ensuciar durante el viaje.
Espacio de cafetería limpio y moderno en Departures para una comida o merienda relajada antes del vuelo.
I travelled with my family early one morning, so needed energy for the day ahead! greeted beautifully by staff members Viv and Mel. Super helpful and patient with my little ones, even jumped straight into helping clean up and accidental mess they made. Highly recommend on you way through the airport ☺️
I’m a frequent flyer and here is my place to go! Excellent coffee and friendly staff (thanks Kate for great service and being always sweet to the customers! Good job ☺️
Lovely staff. Coffees great. Viv makes the best coffee. Chelsas too sweet. Keep up the good work guys.
I popped into Baker’s Cut at Canberra Airport with a fair bit of time before my flight — which turned out to be a smart move. From the moment I approached the counter, Eva greeted me with a warm smile and made sure I knew about the locally-sourced bakery goods. The sandwich I chose (on fresh Three Mills bakery bread) was delicious — crisp crust, good filling, real flavour — and the hot coffee was expertly poured. Meanwhile, Viv took care of my payment and offered to pack my pastry so I could enjoy it-on-the-go without mess. The café space is clean, modern and uncluttered, perfect for a relaxed moment before flying. The service from Eva and Vib was prompt and genuinely friendly — they didn’t rush me even though the queue was growing. I left feeling well-fed, well served, and glad I chose Baker’s Cut for a comfortable airport stop-off. Highly recommended.”
I can’t imagine how an outlet can run without a menu! They have a menu up on the wall with no prices. There isn’t a paper menu or even a QR code. I guess then it is completely left to the barista to decide how much they want to charge and whether there are extra service charges etc. Apart from it probably not complying with the Australian regulations it’s also massively disappointing customers like me who dont like to walk up and ask the prices for each item manually from the barista. The outlet operator should take more interest in the operations.
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