
Ozumo San Francisco: Cocina japonesa refinada con sushi destacado, servicio y sake.
Ozumo San Francisco ofrece una experiencia de cena japonesa refinada en el centro de San Francisco. Los comensales elogian un servicio atento y acogedor y recomendaciones cuidadosas, desde sushi destacado hasta bocados especiales como kani korokke y ebi tempura, además de una cata de sake. El espacio abierto y moderno y su ambiente cálido y animado son ideales para celebraciones y noches memorables.
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Rollos de sushi y sashimi frescos, elaborados con maestría, que incluyen platos emblemáticos como los rollos arcoíris y temaki de toro picante.
Cocina japonesa de alta gama en un entorno elegante con techos altos y un servicio profesional, ideal para ocasiones especiales.
Catas de sake seleccionadas y una amplia selección de bebidas para acompañar su comida, disponibles en el bar.
Promociones de hora feliz durante todo el día en días selectos, con bebidas y aperitivos a precios reducidos en un ambiente animado.
Opciones convenientes para llevar para disfrutar de la comida japonesa de Ozumo en casa o sobre la marcha.
Ozumo Sushi at Santana Row absolutely exceeded every expectation. I came with my best friend to celebrate her 21st birthday, and from the moment we arrived, the customer service was outstanding. Everyone was incredibly friendly, welcoming, and genuinely excited to help us celebrate. The staff was extremely attentive without ever being overwhelming—constantly checking in, clearing plates, and making sure we had everything we needed. Our table was never cluttered, and we never once felt forgotten. On top of that, we were treated to so many fun amenities that made the night feel extra special and celebratory. The overall energy was warm, upbeat, and professional, which made the experience feel effortless and memorable. Between the exceptional service and the thoughtful attention to detail, it was truly an amazing night. I would absolutely recommend Ozumo for any special occasion—or honestly, just for a great dining experience in general.
Ryan served us at the bar and he was fabulous he came through with the recommendations. Let me tell you about the Kani korokke which was a star it was this little perfectly fried breaded ball filled with crab meat and a few kernels of corn. Then the hand rolls both the ebi tempura and the spicy toro were amazing the dumplings huh I could do without. Get the spicy Tokyo Vice we were stuffed m. Ryan was so on it and assisted with recommendations and made sure to check on us frequently. That all day happy hour on Fridays is something to definitely check into.
Large open space with a very clean vibe. Bar with some seating in front, open high-ceiling table-seating in back. The sushi was outstanding. We had several different rolls - the rainbow roll was notably excellent. The Mizuna Salad was great - fresh fruit, mixed greens and pepinos with a light dressing. Their miso soup is subtle and perfect. The wagyu beef was melt-in-your-mouth delicious, though as others have commented, a bit pricey. Special mention to Army, who provided excellent service. If you are looking for high-quality sushi in the crowded SF market, try Ozumo!!
Had really good food, very close and convenient to the hotel beside it. Service was a little hectic, but they made up for it. It is a bit on the pricey side. Has a big drink selection. The server was really nice. All the workers looked professional.
The food at Ozumo was absolutely delicious. It’s a shame the Santana Row location near us went downhill, otherwise we’d still be dining there often. This time, we stopped in before a Giants game and enjoyed a sake tasting flight along with a dozen other dishes—everything was fantastic. The vibe was chill and, being a Wednesday night, the restaurant was pretty quiet. Our server was sweet and the runners were all on point. Thank you for a fabulous meal—definitely a million times better than ballpark food. We’ll need to come back more often!
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