
BABALU - East Memphis: guacamole servido en la mesa y sabores mexicanos audaces en un espacio luminoso y acogedor.
BABALU - East Memphis ofrece una experiencia culinaria mexicana animada con guacamole servido en la mesa, tacos de birria y opciones frescas y sabrosas. Los clientes destacan un servicio rápido y amable y un espacio brillante, limpio y pulido con un estacionamiento más cómodo en la ubicación más nueva. Entre los puntos destacados de las reseñas se encuentran las coles de Bruselas, una degustación de sangrías y una atmósfera acogedora que invita a volver.
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Guacamole fresco preparado en tu mesa con ingredientes personalizables como tocino y jalapeños para un aperitivo divertido e interactivo.
Tacos y quesadillas de birria crujientes y dorados, rellenos de carne de birria tierna y sabrosa y queso, servidos con un consomé rico para mojar.
Una variedad de platos para compartir, que incluyen camarones en salsa picante, coles de Bruselas y pasteles de cangrejo, perfectos para probar y comer en grupo.
Ofertas de brunch de fin de semana, como el Benedict de pastel de cangrejo y papas para el desayuno, acompañadas de bebidas como una degustación de sangría para una comida matutina relajada.
Opciones de bebidas creativas que incluyen sangría en degustación, margaritas y otros cócteles para complementar tu comida en un vibrante ambiente de bar.
Opciones para fiestas y eventos con un servicio atento, ideal para reuniones familiares o celebraciones en un ambiente refinado.
Calificación general
Hurricane J
Very frustrated with Babalu. Used to come here a lot for several years after they opened. Since, it’s just gotten pricier for the same quality of food. Then tonight was the straw that broke the camel’s back. The only thing we really liked (read: thought was worth the expense) was the birria bowl with cheese grits. It was DELICIOUS. I ordered it online tonight only to discover upon pickup that they silently changed the grits for bland yellow rice. Same price. No indication in the name “Birria Bowl”. “Saffron rice” tucked neatly in the middle of the description. Picture looks the same as the bowl with grits. Anyone who was used to frequently ordering the Birria Bow with GRITS wouldn’t have investigated. I feel like you should’ve called out the rice part in the name of the item, “Birria Bow with RICE”. I understand menu changes but I feel really disappointed. Now I’m stuck with overpriced rice that I didn’t want. We probably won’t come back because there’s nothing else on the menu that really draws us in. The restaurant and the servers are all incredibly neat and nice.
Celia Cox
To Whom It May Concern, I just wanted to take a moment to share how much I love Babalu. Lindsay, the General Manager, is absolutely awesome—she is so kind and welcoming. Lauren is fantastic as well and always provides great service. Even though I truly miss Garrett—he was amazing—the current team continues to impress. Julie, Drake, Kaleb,and Noah are all wonderful and do an excellent job. Kudos to the entire staff at the Poplar location! The atmosphere and service keep me coming back. And I have to mention, the Carne Asada Bowl is absolutely delicious. Thank you for such a great experience every time!
James Cloyd
I tried the birria tacos for the first time during my first visit to this location, I usually go to the Midtown spot. My server, Josiah, was very friendly and made the experience even better. The guacamole was just as good as always, and I also tried a spirit-free drink, the cucumber crisp, which was really refreshing and delicious.
Dannie
Jay Caughman
Great food & atmosphere. Portions are small but it is tapas after all. Guacamole 🥑 100%
Marino Varesio
Seriously the steak quesadilla is overpriced and disappointing
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