
Seared: un steakhouse de precisión con un ambiente refinado.
Seared es un steakhouse de lujo en Toledo y un restaurante de alta cocina que ofrece filetes cocinados a la perfección y clásicos estadounidenses. Los comensales elogian el solomillo y las chuletas de cerdo con dos huesos, las coles de Bruselas, el pan tibio sazonado y la crème brûlée. El servicio es siempre atento, y el ambiente remodelado y de iluminación tenue contribuye a una experiencia refinada. Algunos comensales lo encuentran caro, pero la calidad merece fuertes recomendaciones.
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Bistecs cocinados a la perfección, que incluyen lomo, entrecot de Nueva York y filete, preparados según su preferencia exacta.
Chuletas de cerdo con dos huesos en salsa de bourbon, pasta con camarones y otros platos principales inspirados por el chef.
Cócteles elaborados a mano como Old Fashioneds ahumados y Lavender Haze, servidos en una elegante zona de bar.
Ambiente sofisticado, con iluminación tenue, ideal para citas, celebraciones y cenas de negocios.
Crème brûlée casero, coles de Bruselas y pan tibio sazonado para complementar su comida.
Servicio atento para fiestas y ocasiones especiales, con opciones de asientos personalizables.
Good was delicious & for once, not salty! Everything tasted pleasant & not overbearing. The waitress was kind & attentive to our table. Highly recommend, though a bit on the pricey side.
This was the first time my wife and I visited Seared. She ordered the sirloin and I ordered the double bone pork chop. We both added the Brussel sprouts. The waitress brought us bread as we waited. The bread had a very nice seasoning on top and was warm and moist. Our food arrived shortly after and my wife loved her steak and the Brussel sprouts were top notch. My wife steak was cooked exactly as she ordered and was flavorful and tender. My pork chops came out with a very nice deep bourbon, flavorful sauce and were tender and juicy. I tend to order pork chops at the many steakhouse restaurants we have visited and these were on par with the best. At the end of our meal, my wife ordered the creme brulee. This was one of the best we ever had. To top this off, our waitress was amazing and the service was excellent. I highly recommend you stop in here for some of their great food!
This was our first time at Seared and we had the best experience. Celissa did a fantastic job as our server, and she was multitasking as bartender! But we never were left unattended. Our food was cooked to perfection! We will be back!
Our first visit since the remodel. I loved the ambiance and low lighting. We were seated in front of the bar. It was fine until someone off the street came in and sat behind us at the bar in their Oil Change attire after work. I consider this place upscale for Toledo. The food was delicious, New York Strip cooked to perfection, Filet Lollipops were great! The area behind the bar has large screen 📺 and it doesn’t make sense for the atmosphere. I would come again, only if I sat away from the bar.
Decided to try out Seared for a date night and we enjoyed it! We tried the steak and fries, filet lollipops, and shrimp pasta and really enjoyed it all! Definitely loved the bread as well. We also got a smoked old fashioned and Lavender Haze cocktail and both were great. The ambience inside was really nice too. Overall, would go back and would recommend others to this place!
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