
Petite boulangerie vietnamienne, de grandes saveurs et des prix imbattables.
An Xuyên Bakery offre une expérience de boulangerie vietnamienne chaleureuse et authentique au 5345 SE Foster Rd, à Portland. Les clients raffolent du bánh mì thịt ba rọi et des baos vapeur au char siu, ainsi que d'une variété de donuts, le tout à bon rapport qualité-prix. L'ambiance compacte et accueillante du magasin, ainsi qu'un service chaleureux, incitent les habitants à revenir pour des bouchées abordables, du bánh mì aux douceurs.
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Sandwichs vietnamiens frais, préparés sur place, avec des options telles que poitrine de porc, poulet à la citronnelle et œuf, accompagnés de légumes marinés et de viandes tendres.
Brioches vapeur moelleuses, garnies de porc BBQ juteux ou d'autres garnitures savoureuses, un incontournable.
Donuts mochi à la texture élastique et unique, avec des saveurs telles que le sésame noir, l'ube et la noix de pécan au beurre, offrant une texture et une saveur délicieuses.
Desserts vietnamiens créatifs tels que le cheesecake à l'ube, le mille-feuille coco-ube et le pain au fromage à l'ail, parfaits pour les envies de douceur.
Doux et rafraîchissant, café glacé à la vietnamienne pour accompagner votre repas ou votre collation.
So many rave reviews led me to this local banh mi spot in Portland, and wow—I’m glad I stopped by An Xuyen! The Pork Belly Banh Mi is a winner: tender, ramen-style braised pork that melts in your mouth. The sandwich isn’t huge, but at $6.75, it’s still an amazing deal (honestly, I could eat two!). The char siu steamed bun is just as good as everyone says—juicy BBQ pork wrapped in a fluffy, lightly sweet bun. Total must-try. I also grabbed some donuts to go, and the black sesame one was deliciously chewy, nutty, and perfect for anyone with a sweet tooth. Tiny, cozy Vietnamese shop vibes—nothing fancy, but always packed thanks to the great prices and tasty bites. Definitely worth a stop! ⭐️
Oh the number of tasty items. Get something here for an enjoyable treat. We got a bbq pork steamed bun, an egg ban mi, an ube mochi donut, a butter pecan walnut crisp and a thousand layer coconut ube. The bun was a typical steamed bun. The ban mi was interesting but very tasty, replacing some of the veggies with some hard boiled eggs. The crisp was tasty with the center being flaky sweet and moist all at the same time. The donut was exactly as its name should be. The thousand layer was like a thick croissant filled with ube and coconut.
Amazing baked Asian goods!! The bbq steamed pork bun was one of my favorites. Honestly tried a little bit of everything haha ube cheesecake was delicious but very rich so you must share that with someone. Their pork belly bahn mi was great, the cha siu bahn mi meat was kinda dry. Iced coffee was tasty but super sweet. And lastly their garlic cheese bread was huge and delicious!! Had actual garlic pieces and some sort of sweet aioli sauce that made it amazing. We went back twice on our trip. Highly recommend
There is almost always a line at this bakery, but it is well worth the wait. The chicken and lemongrass sandwich is absolutely delicious. The pickled carrots and crisp cucumber on the barbecue pork are perfect. Don’t miss the unusual mochi donuts, including the black sesame peanut. They are a very specific taste and texture. Staff is super friendly and efficient.
It was so good! Prices were outrageously good and fair. I was blown away by how beautiful the desserts were and how creative. They were so yummy and I am excited to come back and get many more. The ube donut was by far my favorite. So simple but so yummy and soft. The matcha cheesecake was a fun one, not my favorite but it was pretty so can’t complain too much. Loved the pork bun. Amazing, especially for the price! I’m looking to try the sandwiches next, they seemed like a big hit when I was there!
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