
Un paradis pour les carnivores, proposant des côtes et steaks premium, ainsi que des rôtis du dimanche légendaires, en plein cœur de Londres.
Blacklock Covent Garden est un restaurant réputé à Londres, reconnu pour ses viandes d'exception et son ambiance dynamique. Spécialisé dans les côtes, les steaks et le légendaire rôti du dimanche, il propose un menu comprenant des plats tels que des steaks Porterhouse, des saucisses enrobées de bacon et une sauce à la moelle. Avec une note Google de 5 étoiles, le restaurant est salué pour son service chaleureux et attentif et ses cocktails délicieux. Parfait pour les célébrations ou un repas copieux, Blacklock offre une expérience culinaire mémorable à Covent Garden.
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Un traditionnel rôti du dimanche britannique avec des viandes tendres, des pommes de terre rôties croustillantes à la graisse de canard, d’immenses Yorkshire puddings et une sauce brune riche, parfait pour un festin réconfortant.
Des steaks cuits à la perfection tels que le porterhouse et le filet, servis avec des options comme une sauce à la moelle d'ail, pour le plaisir des carnivores.
Des cocktails artisanaux, des martinis à l'espresso et une sélection de bières pression, dont la Blacklock Session Pale, dans une ambiance de bar animée.
Service personnalisé pour les anniversaires et les célébrations, avec des options pour apporter des gâteaux, des bougies et des desserts offerts pour améliorer votre expérience.
Des accompagnements gourmands tels que des saucisses enrobées de bacon et des frites croustillantes, ainsi que des desserts tels que le cheesecake au chocolat blanc avec des baies de saison.
I had the best time at Blacklock, I just had to leave a review! We went for the sunday roast and it was absolutely divine! On top of this the service was amazing, with the servers being kind and going above and beyond. It was my friends birthday and they allowed us to bring a cake, provided candles and sang happy birthday! We were also given one small dessert on the house! I reccomend anyone to come to this Blacklock branch and I definitely will be going again! 10/10!!
So, we went to Blacklock yesterday for a belated birthday celebration, and there was a lot of hype surrounding Blacklock, and to be honest, these guys lived up to it. We had excellent service from our host, George, and also his colleague, Chris. They absolutely nailed it with their recommendations, considering my Wife does not eat Beef (its ok there was Lamb!). The place was packed at 5pm! Fantastic atmosphere too. And the meats were cooked to perfection, and I will definitely go there again. Thank you, Blacklock.
Great place! Can’t fault it. The food is spot on. (The chips are the best I’ve ever tasted ! ) I had a fillet steak, rare. With the garlic marrow. Yum! Cocktails were fabulous and such great value. Not somewhere for you veggies out there, but it certainly is a carnivores heaven !
Bone Marrow sauce is absolutely a highlight and a must to order! Cheesecake and cocktail are delicious too. Beef ribs are of good value, we ordered 700g porterhouse steak to share among 2 of us, overall we’re very full and happy :)
What a brilliant couple of meals! My dad and I came here for my birthday dinner and had such a great night – the 850g porterhouse was spot on (juicy, tender, perfectly cooked), we tried all the draught beers (the Blacklock Session Pale was easily our favourite with those mango and citrus notes), demolished three portions of pigs in blankets, plus crispy fries, fresh side salad, espresso martinis, white chocolate cheesecake with seasonal berries, and the recommended Pedro Ximénez Toro Albalá digestive. Everything was delicious. We loved it so much that we came back the following week for the Sunday roast and it was also good – tender meats, crispy duck fat roasties, huge Yorkshires, plenty of veg, and loads of that amazing gravy. Proper comforting Sunday feast. Service was friendly and relaxed, and big thanks to the manager Naovah for making us feel so welcome. We left stuffed and happy, and we’re definitely coming back again soon!
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