
Cuisine italienne authentique avec des pâtes servies sur une roue de fromage à table et un charme rustique à San Diego.
RustiCucina est un restaurant italien très bien noté dans le secteur Park Blvd de San Diego, célèbre pour ses plats de pâtes authentiques, son ambiance chaleureuse et son service attentif. Le restaurant propose une préparation signature de pâtes à la roue de fromage, réalisée à table, avec des ingrédients frais et des portions généreuses. Avec une note de 4,8 étoiles, il offre une expérience culinaire mémorable idéale pour les repas décontractés, les occasions spéciales et les envies de pâtes, complétée par une sélection de vins bien pensée.
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Plat de pâtes signature préparé à table dans une meule de fromage, pour une expérience unique et divertissante.
Pâtes fraîches, notamment des fettuccine, avec des options telles que des saveurs de truffe et des portions généreuses.
Entrées telles que caprese, burrata frit, calamars et salade César, toutes préparées avec des ingrédients frais.
Carte des vins sélectionnée pour différents budgets, complétant notre cuisine italienne.
Gâteau au limoncello, parfait pour terminer votre repas sur une belle note.
Idéal pour des événements tels que la Fête des Mères, avec des menus sur mesure et une ambiance confortable et spacieuse.
The food here is amazing— everything tasted fresh, good temperatures, and authentically served! Definitely try the cheese wheel if you can — I’m not a big cheese person, but this isn’t Kraft cheese 😅. Definitely glad I ordered this. Portions are huge, so come hungry or plan to take some home. The capsule fits the atmosphere and ties it all together. Service was top notch — everyone was super friendly from when we first opened the door. Absolutely would come back!
Such a cute atmosphere with a perfect picture aesthetic. The staff were extremely attentive and nice. The food is nothing short of amazing. Didn’t do the cheese wheel but that whole experience looked amazing.Try this place out is you’re craving pasta you won’t be disappointed.
Stopped in after visiting the San Diego Zoo because I was craving pasta. RustiCucina did not disappoint. We had two types of pasta the garlic bread and the Brussels sprouts. All were delicious and the portions were perfect!
Came in for dinner and was not disappointed. We enjoyed our caprese and the fired zucchini blossom appetizers. Pasta dishes were excellent and the lamb shank was nice and tender. Wine selection was good, with prices so suit different budgets. Saw another table order the cheese wheel pasta and had it prepared by their table which is very interesting and entertaining to watch. Will definitely be back when in the area.
We came here for Mother’s Day late brunch. Because I worked until 1pm, so we booked the reservation at 3pm. I glad we didn’t come here at rush hour, it was very quiet, wide space and comfortable, especially we had baby in stroller. They had a Mother’s Day’s menu, it was pretty nice, we ordered the cheese wheel pasta, fried burrata, calamari and Caesar salad, plus lemon cello cake for dessert. Everything is pretty delicious, especially the Burrata, calamari and Caesar salad. The cheese wheel pasta is nice but I hope the truffle flavor can be stronger, and the pasta they used is fettuccine, I think I prefer angel hair or spaghetti better. The dessert is so so, it’s too sweet for me and the taste is kinda too normal. Comparing to the price. They can do a little better. The service is pretty good at the beginning but a little slow at the end because not a lot of customers so there’s only one waitress. She checked on us regularly but we still need to wait a while for water, check and other services.
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