Benihana - Las Colinas : esprit hibachi, des chefs captivants et des bouchées chaudes et délicieuses.
Benihana - Las Colinas (Irving) est un restaurant japonais qui propose une expérience hibachi à Irving, au Texas. Les avis mettent en avant des chefs divertissants et des serveurs attentifs, avec des éloges pour Luis, Kevy, Ken et KD. Des plats tels que les tempuras de crevettes et les ailes de teriyaki au poivre noir reçoivent des compliments, tout comme un service à la clientèle de qualité. Quelques avis mentionnent des problèmes de propreté et une ambiance bruyante.
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Cuisine interactive à table avec des démonstrations du chef divertissantes et des ingrédients frais.
Rouleaux artisanaux, nigiri et sashimi préparés avec du poisson de première qualité et des saveurs authentiques.
Des expériences culinaires personnalisées pour les anniversaires, les célébrations et les événements d'entreprise.
Des boissons créatives comme le Benihana Long Island Iced Tea et des spécialités glacées.
Service pratique pour déguster notre cuisine japonaise à la maison ou en déplacement.
Unfortunately, this place was an utter disappointment. Upon walking in you can tell this place is unkept and lacking in cleanliness. The manager is walking around, so you would think he’s on top of the management of the restaurant , but overall service was bad and place was really dirty. I’ve been to local hibachi restaurants which offer better service and food, plus prices aren’t as steep. I took these pictures because this restaurant needs a deep cleaning. I couldn’t help noticing the dirty walls, which are visible to the public, then imagining how the kitchen looks. Overall, ~$50 a plate I expect some standard, cleanliness and decent service. Kudos to chef, he’s was nice.
We had an amazing server named Kevy who took care of us. Management needs to give her a shoutout for her service! Would return just for her! Everything was delish and piping hot!
Gotta give it a solid three. Place wasn’t very clean and the food was really salty. Used to be a really upper class place to have dinner, now It’s just mediocre and old at best. The screaming children that were finger painting with fried rice probably didn’t help much either for the atmosphere or price.
⭐️⭐️⭐️⭐️⭐️ Outstanding Experience! We had the best time at Benihana thanks to our amazing chef, Luis! You could tell right away that Luis truly loves what he does—his energy, enthusiasm, and passion made the whole meal unforgettable. Every flip of the spatula, every joke, and every perfectly cooked bite showed how much he enjoys his job and cares about his guests’ experience. Luis kept everyone at the table laughing, engaged, and entertained from start to finish, and the food was absolutely delicious. It’s rare to see someone who takes so much pride in their work and brings so much joy to others at the same time. Thank you, Chef Luis, for making our dinner so special—you turned a simple meal into a memorable experience for our birthday and anniversary!!🎉🎉🎉
Really enjoyed my time. The cook was on point all of the food was great. Our servers Ken and KD were very accommodating. The manager was excellent and exemplified great customer service. I tried the Shrimp tempura which was good. The Black Pepper teriyaki wings and they were by far my favorite item on the menu. I also had the Benihana long island ice tea which was a little too much on the sour side, bit was great.i also had another frozen drink but can't remember the name, but it was good as well.
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