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Delmonico Steakhouse
Delmonico Steakhouse : une expérience culinaire élégante et haut de gamme, avec un service attentif, des steaks de premier choix et la tarte à la crème banane signature.
4.6
steakhouses
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Delmonico Steakhouse : une expérience culinaire élégante et haut de gamme, avec un service attentif, des steaks de premier choix et la tarte à la crème banane signature.
Delmonico Steakhouse à Las Vegas offre une expérience culinaire haut de gamme dans une ambiance élégante et un service attentif. Les avis louent des ribeye et des filets savoureux, des options de fruits de mer telles que le bisque de homard et le loup de mer, et des choix de vins bien sélectionnés. La tarte à la crème banane est un dessert vedette, ce qui en fait un excellent choix pour les dîners de célébration dans cette steakhouse classique.
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Des coupes préparées avec soin, dont une entrecôte sans os, un petit filet et du loup de mer, cuites à la perfection avec des options d'assaisonnement classiques.
Fruits de mer frais tels que la bisque de homard, des crevettes barbecue et le loup de mer, avec des saveurs riches et une présentation élégante.
Carte des vins soigneusement sélectionnée et cocktails classiques, y compris des margaritas rafraîchissantes, pour accompagner votre repas dans notre bar à vins élégant.
Ambiance élégante, éclairage chaleureux, décor raffiné et service soigné, idéale pour les célébrations ou les occasions spéciales.
Laissez-vous tenter par des desserts célèbres tels que la tarte à la crème de banane et le cheesecake, élaborés pour offrir une fin de repas sucrée parfaite.
Service attentif pour les réceptions, événements professionnels ou dîners intimes, avec des options telles que des déjeuners à prix fixe pour un excellent rapport qualité-prix.
Note globale
E Vee
Delmonico Steakhouse delivers a classic, upscale dining experience with an elegant atmosphere and truly exceptional service. From the moment we arrived, the staff was attentive, professional, and perfectly paced throughout the evening—every interaction felt polished and genuine, which made the experience feel special from start to finish. The ambiance is exactly what you expect from a high-end steakhouse: warm lighting, sophisticated décor, and a comfortable yet refined setting that’s ideal for a celebratory dinner or an elevated night out. The overall energy of the restaurant strikes a great balance between lively and intimate. As for the food, it was very good, though not quite unforgettable. The steak was flavorful and cooked properly, but slightly tougher than expected for a restaurant of this caliber. While it didn’t reach that melt-in-your-mouth perfection, the quality was still solid and enjoyable. The accompanying sides and presentation were well executed and complemented the meal nicely. Overall, Delmonico Steakhouse shines in its atmosphere and service, which are truly on point and elevate the entire experience. While the steak itself could be a bit more tender to reach excellence, the combination of ambiance, hospitality, and consistency still earns this restaurant a well-deserved five stars. It’s a great choice for a polished dining experience and one I would happily return to.
Michael Clark
The staff made this a truly special meal for my wife and I. We don’t eat at really fancy restaurants hardly at all, but we are glad we decided to splurge for this place. We started with salads, the wedge salad was good but definitely overshadowed by the house made organic baby greens salad. The potato croquettes were our favorite side dish, and the boneless ribeye au poivre style was the star of the show. The banana cream pie was outstanding, the perfect over-the-top ending to a wonderful dining experience.
Don Berdan
We had a great meal here. The lobster bisque was delicious. Just a bit spicy- which made the soup spectacular! I had the boneless ribeye. It was really flavorful. My spouse had the petit filet and that was excellent too. The service was very attentive and great help for us. Dessert was the banana cream pie and we loved that. A really special night here!
Alexandra Bissett
I came for the famous banana cream pie but stayed for the prefix lunch. The prefix is definitely good value. The gumbo starter was great. Deep rich flavor, deliciously satisfying. The steak salad was fine. I think the salad itself could be a bit more exciting. And my steak was more on the done side. But the banana cream pie was as good as I’ve heard. Not overly sweet with great crust and just enough cream to keep it together. Loved the coffee too. The space is elegant and service attentive.
Cori Harper
Fabulous food and service. We were able to get in without a reservation after seeing a show. Our server suggested the BBQ shrimp and it was excellent. The bread was fluffy and tasty. Our sea bass and steaks were cooked to prefection with excellent flavor. Cheesecake was great. Good wine choices and margarita was refreshing. Bonus it has a bathroom inside the restaurant, instead of going into the food court.
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