
Steaks et fruits de mer cuits au feu de bois, dans un cadre raffiné et accueillant à Omaha.
J. Gilbert's Wood-Fired Steaks & Seafood Omaha offre une expérience gastronomique raffinée et accueillante à Omaha. Les clients louent des steaks parfaitement assaisonnés, des accompagnements à la carte à de généreuses portions et un remarquable menu à prix fixe. Le cadre moderne et intime associe des steaks et des fruits de mer cuits au feu de bois à des desserts tels que la crème brûlée et le gâteau à la carotte. Un service attentif et un menu polyvalent donnent envie aux clients de revenir.
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Steaks parfaitement grillés, assaisonnés avec soin, comprenant un ribeye et un steak accompagné d'un cake de crabe, cuits au feu de bois pour une saveur riche.
Des plats de fruits de mer de haute qualité tels que le cocktail de crevettes et les croquettes de crabe, frais et préparés avec un savoir-faire culinaire.
Options de menus à trois plats proposant entrées, plats principaux et desserts à un prix raisonnable, tout en conservant la même qualité que le menu régulier.
Des accompagnements délicieux à la carte comprenant risotto aux champignons, macaroni au fromage et maïs crémeux au bacon, parfait pour partager ou pour soi.
Desserts décadents tels que la crème brûlée et le gâteau à la carotte moelleux, idéaux pour partager afin de terminer le repas sur une note sucrée.
Bar complet avec des cocktails, vins et spiritueux, y compris des boissons signatures comme le Sorry martini, dans une vaste zone de bar.
Note globale
Emily Rezek
Loved the steak. It was seasoned perfectly. Also, I loved that you could get your own sides rather than just getting food to share around the table. The service was good as our waiter was attentive. The atmosphere was intimate and clean. Very good steakhouse.
Brian Cole
Our favorite steaks in Omaha! Great service and wonderful ambiance keeps us coming back. Their Prix Fixe menu is awesome and portions/quality are the same as reqular menu options. Could not recommend more!!!
Jenn E
So so yummy!! A not upscale but business casual enough I could drop in after a long day on the road. No reservation, seated quickly though. Sorry martini was decent, but not remarkable. The food, however, was great. We shared a ribeye, Mac n cheese, and corn. Mac n cheese was some of the best! Ultra creamy, cheesy, and rich. Creamed corn with bacon was also awesome. Sweet, salty, creamy, yum! We also decided to splurge on the carrot cake. Man was it rich, but a great dessert to share. Cake was unbeatably moist!! It had these rich layers between the cake as well. Service was great, very attentive. Atmosphere was beautiful, tall ceilings and long fireplaces, with an expansive bar.
Erick Castro
What an awesome dining experience! Reminded me of restaurants in DC, with its modern interior look and bustling vibe. Our service was excellent, and the food was exceptionally delicious! We each ordered the three-course meal, which for what we got were very reasonably priced. For the entree I got the steak and crab cake and both were absolutely phenomenal! The wife got the same but had a side of mushroom risotto which was probably the best risotto I've tasted! We also ordered a Calamari appetizer, which was really flavorful and lightly breaded, and wine as well. The 3-course meal also came with a dessert, so we got probably one of the tastiest creme brules we've ever had, and a huge slice of carrot cake that was "oh my gosh delicious"! Definitely cannot say enough good things about our experience... Highly recommend!
MEL
We came here last night for a date night, and it was such a wonderful choice. The food was excellent — the Pretzel Crusted Onion Rings and the Shrimp Cocktail were both amazing. The atmosphere was perfect, not too loud, and it felt upscale without being stuffy. I’d definitely recommend this restaurant if you’re looking for a great dining experience.
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