
La Masseria NY : pâtes artisanales, cuisine italienne dynamique et cocktails à New York
La Masseria NY offre une expérience de restauration italienne animée au 235 W 48th St, New York. Les clients louent des plats frais et savoureux tels que des pâtes faites maison, des calamars, des gnocchis aux épinards et des raviolis faits maison, ainsi que des cocktails artisanaux. Le service est décrit comme attentif et l'ambiance comme festive et dynamique, avec un cadre accueillant qui convient aux dîners après les spectacles.
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Pâtes fraîches et faites maison avec des sauces et des textures italiennes authentiques.
Des cocktails élaborés avec soin, y compris des cocktails signature comme l'espresso martini au caramel salé.
Emplacement et horaires pratiques pour les repas avant ou après les spectacles de Broadway.
Traiteur pour des célébrations comme le Réveillon du Nouvel An, avec des menus festifs et une ambiance chaleureuse.
Des plats du menu qui tournent, mettant en valeur des plats de saison et inspirés par le chef.
Note globale
Kristen LaBoy-Torres
My husband and friends and I went to La Masseria NYC for the early NYE seating, and everything was fantastic from start to finish. The food was incredibly fresh, the atmosphere was lively and festive, and while they definitely know how to pack the place (seating was a little tight), it added to the New Year’s energy. Our server Omar was wonderful—super nice, attentive, and on top of everything despite how busy it was. The salted caramel espresso martinis were to die for. We started with the calamari and shrimp appetizer, cooked to absolute perfection (sadly forgot to take a pic 😅). I ordered the spinach gnocchi, and it was hands down the fluffiest, most delicious dish I’ve ever had. My husband got the spicy chicken, and they were happy to substitute double mashed potatoes since he’s not a fan of spinach—such a thoughtful touch. Truly, nothing was a flop. Can’t wait to come back and try even more from the menu. Highly recommend! 🍸🍝✨
Phung Tran
Beautiful restaurant with the best handmade pasta you can find. Always ask for their daily specials. The pasta texture is something else. You can literally taste the sauce with the pasta in your mouth. The other dishes were okay. Their drink was good. The only downside is the bread. Great place if you plan on seeing a show afterwards.
Maxime Rothschild
Delicious drinks and food! We came after a broadway show and definitely will be back. We got the artichoke salad, house made ravioli, and ricotta cheesecake. Service was amazing, everything was a 10/10!
Harvey Messing
They have a very sophisticated and attractive decor here. While some OTHER Italian restaurants will be closed at 10 p.m., THIS restaurant still has a lot of people dining in it. A complimentary bread basket comes with a small dish of lentils, bread, and bread sticks which are delicious. I tried their salmon with mustard sauce ($39.50), ordered medium. It was served that way, it was moist and I enjoyed it. On another visit there I had their Chicken Paesano. The chicken pieces were not tender. On another visit there I tried their rabbit that came with mashed potatoes and Brussels sprouts. The rabbit ($49.50) had lost a lot of its flavor due to its preparation. The mashed potatoes were very enjoyable, the Brussels sprouts were good. A thin electric candle ads a nice touch to each table. They serve the same menu for lunch and dinner.
PhilYouIn
Terrific choice for dinner. Beautiful restaurant with delicious food and excellent service. Our server, Diego, was very engaging and pleasant and knowledgeable. The cocktails were perfect, as was the food. The place is noisy with happy patrons, but not too noisy to have a conversation. Very relaxing, enjoyable dinner. ♿️
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